Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to make a special dish, dry fish fry with tomato paste. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Dry fish fry with tomato paste is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Dry fish fry with tomato paste is something which I’ve loved my entire life. They’re fine and they look fantastic.
Sugar, salt, garlic, big onion, tomato, dry fish. I 'm using the same cooking oil, to fry my garlic n red onion until golden brown and fragrance then add in tomato. Узнать причину. Закрыть. Tomato paste will come in handy for a housewife when preparing a variety of soups where tomatoes are needed.
To begin with this recipe, we have to first prepare a few ingredients. You can cook dry fish fry with tomato paste using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Dry fish fry with tomato paste:
- Take Sugar
- Get Salt
- Prepare Garlic
- Get Big onion
- Take Tomato
- Make ready Dry fish
Once again wash, drain and set aside. Even with its myriad functions, tomato paste can be a challenge to use up—just a tablespoon goes a long way. For years, I resented any recipe that called for tomato paste. The top countries of supplier is China, from which the percentage.
Instructions to make Dry fish fry with tomato paste:
- Prep your ingredients as seen in the picture below. 1- deep fry or just fry your fish,any way will do. Set aside once done.
- I’m using the same cooking oil,to fry my garlic n red onion until golden brown and fragrance then add in tomato. Keep it fry n mixed well with medium heat until tomato get mesh.
- Then add in your fish,salt and bit of sugar to taste.make sure not too much salt because the dry fish abit salty. Stir n mixed well,just add in abit of water if it’s got too dry. Stir stir and done. Ready to serve. It taste so good I promise. Follow me in Instagram at homecooking39😁
This super simple yet flavorful tomato eggs stir fry with tofu is filled with Chinese Asian flavors and perfect served over rice for a quick dinner meal. I did also happen to enjoy the Kung Pao chicken, cashew chicken, beer fish, fish flavored eggplant, and a number of other dishes. The blend of tomatoes and fish sauce makes seriously delicious gravy which is used to stir-fry and soften fried tofu pieces. Oil splatters during frying due to the content of water in the tofu. Thus, it is always better to remove excess water from the tofu by placing a piece of kitchen paper on it with.
So that is going to wrap this up for this special food dry fish fry with tomato paste recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
