Deconstructed chocolate cake tart
Deconstructed chocolate cake tart

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, deconstructed chocolate cake tart. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

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Deconstructed chocolate cake tart is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Deconstructed chocolate cake tart is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook deconstructed chocolate cake tart using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Deconstructed chocolate cake tart:
  1. Get 1 cup chocolate cake
  2. Get 1 cup maida/All purpose flour
  3. Get 3-4 spoons ghee
  4. Take as needed Chilled water
  5. Prepare as needed Chocolate sauce
  6. Take as needed Whipped cream
  7. Make ready as needed Chocolate sauce
  8. Prepare as needed Chocolate pieces

Caramel & Chocolate Tart Cake: You can see more at www. You'll need to use your hands. Make the tart dough: add the butter to a medium bowl and sift in the powdered sugar through a fine-mesh sieve. Using an electric hand mixer, beat until smooth.

Steps to make Deconstructed chocolate cake tart:
  1. Take a bowl add maida and add ghee. Now mix well to crumble it. Now add chilled water knead a dough.
  2. Now roll dough horizontally and cut strips from it.
  3. Now stick strips on a round utensil or around cookie cutter.prick on strips and bake them. Or deep fry in oil. Circle tart is ready.
  4. Now break tart in half.arrange on plate and put some cake crumble. Now pour chocolate sauce on it, again spread some chocolate cake.
  5. Now decorate with whipped cream, chocolate pieces and serve it.

Mix in ginger, orange or nuts with your chocolate tart for an extra-special result. Want to make chocolate cakes or tarts by yourself? It's best to store chocolate cake in an airtight plastic container in a cool place. Avoid putting cakes uncovered in the fridge as fridges are designed to be a very low moisture. This easy no-bake chocolate tart is made from a simple Oreo crust and rich chocolate ganache filling.

So that is going to wrap it up with this exceptional food deconstructed chocolate cake tart recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!