Ray's' Three Meat Lasagna
Ray's' Three Meat Lasagna

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, ray's' three meat lasagna. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Ray's' Three Meat Lasagna is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Ray's' Three Meat Lasagna is something that I’ve loved my entire life.

Three Cheese Meat Lasagna with Spinach is the perfect Italian comfort food. It's rich and satisfying and freezes beautifully for a make ahead meal. This is just a variation of my own lasagna recipe.

To begin with this particular recipe, we have to prepare a few components. You can have ray's' three meat lasagna using 15 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Ray's' Three Meat Lasagna:
  1. Prepare 1 1/2 lb ground beef
  2. Take 1 lb ground pork
  3. Get 1 lb ground italian spicy sausage
  4. Get 1 tsp minced garlic
  5. Take 1 tbsp oregano
  6. Get 1/4 tsp cumin
  7. Prepare 1/4 tsp Garlic salt
  8. Prepare 2 tbsp parsley flakes
  9. Get 1 tsp Mccormick steak house onion season
  10. Prepare 1 salt to taste
  11. Make ready 1 jar spaghetti sauce of choice
  12. Get 1 can diced tomatoes large
  13. Take 1 box lasagna noodles
  14. Get 1 container cottage cheese
  15. Make ready 1 mixed mozzarella cheese blend and cheese of choice

Another recipe for those cold winter days in Chicago when you have an afternoon to spend in a warm kitchen. I personally recommend Pucinni or Verdi on the stereo at high volume while making this dish! Build lasagna in layers of meat and beans, then tortillas, then cheese. Lasagna noodles may be the last pasta boxes standing in the grocery aisles these days, but don't sell 'em short!

Instructions to make Ray's' Three Meat Lasagna:
  1. Start by cooking meats together add in all seasonings and garlic..cook down drain any fat. Add in spaghetti sauce and tomatoes cook on low for atleast 30 minutes taste for seasonings.
  2. Cook noodles as directed. Add a little sauce to bottom of casserole dish add noodles, sauce & cottage cheese to top I only do 1 layer of cottage cheese. Top with cheese, and layer again. Top last with more cheese.
  3. Preheat oven to 375 bake lasagna for 35-45 minutes let cool & set atleast 3 hrs if you want your lasagna to cut in neat squares. Once 3 hrs are up once again place lasagna back into oven 15-20 minutes till heated through. Enjoy!

You can actually do a lot more with lasagna noodles than you might think — even without making actual lasagna. Discover Lasagna Pans on Amazon.com at a great price. Lasagna noodles need structure—they have a lot of ingredients layered between them!—so they can't be too mushy. Make sure to cook them until they're very al dente; they're ready typically two minutes before the amount of time on the box. While you're making your beef and ricotta mixtures.

So that is going to wrap it up with this special food ray's' three meat lasagna recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!