Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, boiled scrambled egg with nimbu sharbat. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Boiled scrambled egg with nimbu sharbat is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Boiled scrambled egg with nimbu sharbat is something which I’ve loved my entire life.
Nimbu Sharbat Recipe - Nimbu Sharbat Banane Ki Vidhi - Nimbu Sharbat Kaise Banaye Want to see your family stunned at breakfast table? Try this simple trick out and make scrambled eggs without cracking the shells.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook boiled scrambled egg with nimbu sharbat using 16 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Boiled scrambled egg with nimbu sharbat:
- Get 2 boiled eggs
- Make ready 4-5 garlic cloves chopped
- Make ready 1 green chilli slit
- Prepare 1 tsp oregano
- Take 1/2 tsp red chilli powder
- Take 1/2 tsp coriander powder
- Get 1/4 tsp turmeric powder
- Prepare 1/2 tsp kitchen king masala
- Take 1/4 tsp cumin seeds
- Take To taste Salt
- Make ready 1 tsp Oil
- Get For nimbu sharbat
- Make ready 2-3 ice cubes
- Prepare 3 tsp Nimbu(lemon) sharbat
- Get 1 glass Water
- Make ready Pinch pink salt
Serve the scrambled eggs immediately for the best texture. Turn off the burner and quickly transfer the eggs to a serving plate before they cool off. Daniel Patterson's Genius Boiled Scrambled Eggs. How I make Scrambled Eggs - soft and creamy.
Steps to make Boiled scrambled egg with nimbu sharbat:
- Boil and peel the egg and smash it.. In kadai add oil chopped garlic and oregano
- Later add cumin seeds and saute it than add red chilli powder turmeric and coriander powder
- Later add boiled smashed egg and kitchen king masala ang saute it… Now scrambled egg is ready
- In a glass add ice salt and nimbu sharbat and add water.. Sharbat is ready…
- Enjoyhealthy breakfast boiled scrambled egg with sharbat😍
One might assume that everyone knows how to scramble eggs - until you see someone frantically stirring and you peer into the skillet to see a pile of crumbly mound of tortured yellow stuff that used to be eggs….😩. The secret to moist scrambled eggs lies in gentle heat. By starting eggs cooking in liquid, you slowly raise their temperature without overheating. Pushing them off to the side of the pan when they are completed stops the cooking and saves your breakfast! Scrambled tofu has a similar texture to scrambled eggs, is just as versatile, and is infinitely customizable.
So that is going to wrap it up with this special food boiled scrambled egg with nimbu sharbat recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
