Raw banana fry/ plantain shallow fry/ Vazhakkai varuval
Raw banana fry/ plantain shallow fry/ Vazhakkai varuval

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, raw banana fry/ plantain shallow fry/ vazhakkai varuval. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Raw banana fry/ plantain shallow fry/ Vazhakkai varuval is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Raw banana fry/ plantain shallow fry/ Vazhakkai varuval is something which I have loved my entire life.

Raw Banana is used in South Indian cuisine in various forms. They use to make bhaji, kootu, poriyal. This tawa fry is most loved in my family than the other.

To begin with this recipe, we have to first prepare a few ingredients. You can cook raw banana fry/ plantain shallow fry/ vazhakkai varuval using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Raw banana fry/ plantain shallow fry/ Vazhakkai varuval:
  1. Make ready 2 Raw bananas (sliced)
  2. Prepare 1/2 tsp Turmeric powder
  3. Prepare 1 tsp Chilli powder
  4. Make ready as per taste Salt
  5. Take as required Oil for frying

Our easy and delicious valakkai fry is ready to be served with rice. You can also deep fry the recipe to make it very crispy but less oil makes this dish more healthy and guilt free dish. This Valakkai fry is very quick and easy to. Vazhakkai or aratikaya or plantain or raw banana is widely used in South Indian cooking.

Steps to make Raw banana fry/ plantain shallow fry/ Vazhakkai varuval:
  1. Add the banana slices to turmeric water with salt and boil till half cooked.Drain the water.
  2. Add chilli powder and salt for marinating.
  3. Shallow fry in tawa adding oil. Cook both sides. Remove over tissue paper to remove excess oil.

Often a staple in many south indian households, there are quite a few preparations of this. Transform these green raw bananas into golden bajjis or an enticing side dish like poriyal, varuval, podimas, all of. Vazhakkai varuval is a one of the simplest south Indian side dish. I have uploaded the video recipe of this vazhakkai varuval below. Subscribe to my YouTube channel for more video recipes.

So that is going to wrap it up with this exceptional food raw banana fry/ plantain shallow fry/ vazhakkai varuval recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!