Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, #navratri satvik food# samak pulav. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
#NAVRATRI SATVIK FOOD# Samak Pulav is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. #NAVRATRI SATVIK FOOD# Samak Pulav is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have #navratri satvik food# samak pulav using 2 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make #NAVRATRI SATVIK FOOD#
Samak Pulav:
- Get Samak chawal (roasted brown) ghee jeera green chilli peanuts cashew raisin
- Get leaves chopped tomato carrot chopped ghiya chopped potato diced salt black pepper chilli paste lemon juice paneer fried coriander
Instructions to make #NAVRATRI SATVIK FOOD#
Samak Pulav:
- Take roasted samak chawal boil it till soft drain the water keep a side.. - Take a kadayi add ghee..zeera..peanuts.cashews..raisin..hari mirch saute for a min now add ghia..carrot..potato..saute till soft..now add tomato and all the seasoning.. at lat add boiled samak.paneer.. slready to serve with curd..
So that’s going to wrap this up with this exceptional food #navratri satvik food# samak pulav recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
