Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, pizza hut - hot & spicy paneer quesadillas. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Pizza Hut - Hot & Spicy Paneer Quesadillas is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Pizza Hut - Hot & Spicy Paneer Quesadillas is something which I’ve loved my entire life. They are nice and they look fantastic.
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To begin with this recipe, we have to first prepare a few ingredients. You can cook pizza hut - hot & spicy paneer quesadillas using 21 ingredients and 23 steps. Here is how you can achieve that.
The ingredients needed to make Pizza Hut - Hot & Spicy Paneer Quesadillas:
- Make ready For the dough -
- Get 1/4 cup Maida . …
- Get 1.4 cups Whole wheat flour . …
- Take pinch paprika salt and .
- Prepare 1 tsp Oil . …
- Prepare water .
- Make ready For the filling -
- Make ready 100 gms paneer [ diced in small - ish pieces . ….
- Prepare 1/2 tsp oil . …
- Make ready 1/4 Capsicum paneer th … [ diced like the .
- Take 1 onion .. small [ chopped .
- Prepare 1 tomato … small [ chopped .
- Get 1/4 tsp Pepper . …
- Take 1/4 tsp Paprika . …
- Prepare Salt .
- Take To assemble :
- Prepare Cheese . spread
- Get cheese . Grated [ I used processed
- Prepare To fry :
- Get 1/2 tbsp Oil . …
- Make ready Griddle
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Steps to make Pizza Hut - Hot & Spicy Paneer Quesadillas:
- Knead the dough with all the ingredients.
- Make a soft dough. It shall be really elastic due to maida. It is the consistency we are looking for.
- Rest it for 5-7 min.
- Roll it with some more wheat flour for dusting.
- Make a large chapati and cook it without ghee/oil on the griddle/tava.
- Once cooked on both side, keep aside until further use.
- In a wok, heat oil.
- Add the onions. Once they sweat properly, add tomato.
- As soon as the tomatoes are nice and cooked, add salt and pepper and paneer. Toss it for a few sec.
- Add capsicum and paprika.
- Add a little water so that the paneer and capsicum cook well.
- Taste and adjust the seasoning.
- Let the water dry off completely.
- On the cooked chapati, spread a thin layer of cheese spread.
- Put the filling on one side of the chapati.
- Add cheese on top of it.
- Fold the other half on the filling.
- Heat the griddle, put a few drops of oil on it.
- Reduce the flame to medium and put the Quesadilla on it.
- Press it down with the help of a heavy bottom pan.
- Once the side is crisp enough, flip it and add a few more drops of oil around it.
- Press it down again and let the other side crisp up.
- Cut in half or 4 serve with a dip of your choice.
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So that is going to wrap this up with this exceptional food pizza hut - hot & spicy paneer quesadillas recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
