Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, sardine sandwich. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Sardine Sandwich is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Sardine Sandwich is something which I’ve loved my entire life.
Few things take me back to my youth more than this - and that's a long fricking way back…a long, fricking delicious way back. ▼ SUBSCRIBE TO MY ONLINE SHOW. Another easy and not-scary option if you're trying to ease your way into enjoying Briny sardines get added intensity from fresh onion and Dijon mustard in this open-face sandwich. King Oscar Simple Sardine Sandwich with tiny and delicate brisling sardines is a Norwegian open-face sandwich recipe classic.
To begin with this particular recipe, we must first prepare a few components. You can cook sardine sandwich using 12 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Sardine Sandwich:
- Take Sliced breads
- Take Caramelised onions(optional)
- Make ready Tomatoes sliced
- Take Peppers sliced(optional)
- Prepare Mayonnaise
- Take Sardine
- Prepare Sweet corn
- Make ready Cucumber
- Get Butter
- Get 2 tablespoons vegetable oil
- Make ready cube Seasoning
- Take Boiled eggs (sliced)
Note: you can substitute sardines for tuna or any other fish. These Scandinavian Sardine Sandwiches are fast, easy, affordable, and nutritious! They are perfect for a weekday lunch or savory breakfast. Well, I wasn't sure at all - they sounded pretty fishy to me.
Instructions to make Sardine Sandwich:
- Rinse everything needed and slice the cucumber, tomatoes, onions and cooked eggs… Set aside
- Toast the bread on one side per bread or use a fry pan to heat one side of each slice bread until crispy..
- Place pan on heat, add 1 tablespoons vegetable oil. Add the sliced onions and cook on low heat. Add seasoning cube to the onions.
- Get a small bowl, add the sardine, add sweet corns, pepper, caramelised onions, add mayonnaise as desired. Stir thoroughly to combine
- Get a toasted sliced bread, smear the not toasted side with butter, add sliced eggs on top of the buttered part, add cucumber or whatever vegetable you're using.
- Get a another bread and add the mayonnaise mix thoroughly on one side. Bring together with the other vegetable part and your sandwich is ready….
- Serve with hot tea or chilled juice…
A fresh, filling sardine sandwich packed with the flavors of the Mediterranean. Mix pesto, cannellini beans and oil from sardine cans, smashing together with a fork, and apply to both sides of bread. Sardines are a wonderfood: more nutritious, less ecologically damaging, and tastier than canned tuna. This spicy sardine sandwich make a great breakfast or brunch idea. Spicy Sardine Sandwich - African Recipe.
So that is going to wrap it up with this exceptional food sardine sandwich recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
