Coffee & Chocolate Scones with Pancake Mix
Coffee & Chocolate Scones with Pancake Mix

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, coffee & chocolate scones with pancake mix. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Coffee & Chocolate Scones with Pancake Mix is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Coffee & Chocolate Scones with Pancake Mix is something that I have loved my whole life. They are nice and they look wonderful.

Coffee is a brewed drink prepared from roasted coffee beans, the seeds of berries from certain Coffea species. When coffee berries turn from green to bright red in color - indicating ripeness - they are. Do you know the difference between a latte, flat white and cappuccino?

To begin with this particular recipe, we must first prepare a few ingredients. You can have coffee & chocolate scones with pancake mix using 5 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Coffee & Chocolate Scones with Pancake Mix:
  1. Prepare 200 grams Pancake mix
  2. Get 50 grams Butter
  3. Make ready 50 ml Milk
  4. Make ready 2 to 3 tablespoons Instant coffee
  5. Prepare 1 box Chocolate (I suggest using "Ghana" chocolate from Lotte)

The Arabic word originally referred to wine, a drink which was traditionally mixed and served hot in a similar manner. Coffee subscriptions with fresh roasted coffee to order. All Day Gourmet coffee delivery straight from our roastery to your front door. The reviews below appear in reverse chronological order by review date.

Instructions to make Coffee & Chocolate Scones with Pancake Mix:
  1. Here is the instant coffee and chocolate that I used! (Also good with dark chocolate!)
  2. Break up the chocolate into individual blocks, then chop each in half.
  3. Add instant coffee to the pancake mix.
  4. Stir with a whisk.
  5. Add softened butter and fold in a cutting motion.
  6. Add milk and mix! Also fold in the chopped chocolate and gather the dough into one large lump.
  7. Transfer onto a sheet of parchment paper-lined baking tray.
  8. Cut into eighths with a knife. Bake in the oven for 25 minutes at 170°C/338°F.
  9. It's done!
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  14. You can freeze these scones too. I recommend you use a toaster oven to defrost them! They taste like they're freshly out of the oven.

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So that’s going to wrap it up for this exceptional food coffee & chocolate scones with pancake mix recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!