Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, masala papad. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Masala papad is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Masala papad is something which I’ve loved my whole life. They’re fine and they look fantastic.
Masala papad recipe with step by step photos - Masala papad is an easy to prepare tasty starter snack of crisp fried papads topped with a masala filling of onions, tomatoes and spices. Masala papad recipe - Crispy papad topped with spiced onion-tomato mixture. It is a starter that is served in many Punjabi restaurants.
To get started with this recipe, we have to first prepare a few ingredients. You can cook masala papad using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Masala papad:
- Take lijjat papads
- Get finely chopped onion
- Prepare finely chopped tomato
- Prepare finely chopped cucumber
- Get finely chopped coriander
- Prepare finely chopped green chillies
- Prepare Salt
- Get chat masala
- Get lemon juice
They are sold uncooked in Indian grocery stores. Masala papad cones is a very very simple and quick Indian snack recipe. Papad, a fried piece of bread is considered an important addition to an Indian meal. Sprinkled with finely chopped tomatoes and Onions, the Masala Papad is worth a try.
Steps to make Masala papad:
- Mix all the chopped tomato, onion cucumber, coriander, green chillies, salt and lemon juice
- Dry roast the papads
- Just before serving spread veggi mix and sprinkle chatmasala
Spread some onion- tomato mixture over it. A crispy masala papad topped with deliciously tangy spicy salad makes a very refreshing appetiser. Masala Papad has a tangy twist. It is filled with different flavors and is very tempting. Masala papad is an easy and interesting snack generally served as a starter.
So that is going to wrap this up with this special food masala papad recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
