Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, sardine sandwich. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Sardine sandwich is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Sardine sandwich is something that I’ve loved my whole life.
Few things take me back to my youth more than this - and that's a long fricking way back…a long, fricking delicious way back. ▼ SUBSCRIBE TO MY ONLINE SHOW. Another easy and not-scary option if you're trying to ease your way into enjoying Briny sardines get added intensity from fresh onion and Dijon mustard in this open-face sandwich. King Oscar Simple Sardine Sandwich with tiny and delicate brisling sardines is a Norwegian open-face sandwich recipe classic.
To begin with this particular recipe, we must prepare a few ingredients. You can have sardine sandwich using 4 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Sardine sandwich:
- Take Slice bread 6
- Get 2 Sardine
- Make ready 2 tbsp Mayonnaise
- Prepare 1/2 tsp Black pepper
Note: you can substitute sardines for tuna or any other fish. These Scandinavian Sardine Sandwiches are fast, easy, affordable, and nutritious! They are perfect for a weekday lunch or savory breakfast. Well, I wasn't sure at all - they sounded pretty fishy to me.
Instructions to make Sardine sandwich:
- Arrange the slice bread then used sharp knife to cut the edges
- Mash the sardine then sprinkle the black pepper then add the mayonnaise and mix well
- Spread the sardine on the bread cover with another slice and spread again then top with another one
- Cut into halve
- Done
A fresh, filling sardine sandwich packed with the flavors of the Mediterranean. Mix pesto, cannellini beans and oil from sardine cans, smashing together with a fork, and apply to both sides of bread. Sardines are a wonderfood: more nutritious, less ecologically damaging, and tastier than canned tuna. This spicy sardine sandwich make a great breakfast or brunch idea. Spicy Sardine Sandwich - African Recipe.
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