Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, sardine sandwich. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Sardine sandwich is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Sardine sandwich is something that I’ve loved my entire life. They are fine and they look wonderful.
Few things take me back to my youth more than this - and that's a long fricking way back…a long, fricking delicious way back. ▼ SUBSCRIBE TO MY ONLINE SHOW. Another easy and not-scary option if you're trying to ease your way into enjoying Briny sardines get added intensity from fresh onion and Dijon mustard in this open-face sandwich. King Oscar Simple Sardine Sandwich with tiny and delicate brisling sardines is a Norwegian open-face sandwich recipe classic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook sardine sandwich using 4 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Sardine sandwich:
- Take Slice bread 3
- Prepare 1 sardine
- Prepare Quater tspn Black pepper
- Prepare 1 tbspn mayonnaise
Note: you can substitute sardines for tuna or any other fish. These Scandinavian Sardine Sandwiches are fast, easy, affordable, and nutritious! They are perfect for a weekday lunch or savory breakfast. Well, I wasn't sure at all - they sounded pretty fishy to me.
Instructions to make Sardine sandwich:
- Arrange the slice bread and cut the endges with a sharp knife
- Put the sadine in a bowl and add mayonnaise and black pepper then mashed it.
- Start by puting one slice bread on a plate and spread the sadine
- Top with another slice bread and add the sadine then top again
- Cut with a sharp knife into a triangle shape
- Then serve and enjoy
A fresh, filling sardine sandwich packed with the flavors of the Mediterranean. Mix pesto, cannellini beans and oil from sardine cans, smashing together with a fork, and apply to both sides of bread. Sardines are a wonderfood: more nutritious, less ecologically damaging, and tastier than canned tuna. This spicy sardine sandwich make a great breakfast or brunch idea. Spicy Sardine Sandwich - African Recipe.
So that is going to wrap this up for this exceptional food sardine sandwich recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
