Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, macaroni pasta - indian style. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
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Macaroni Pasta - Indian style is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Macaroni Pasta - Indian style is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have macaroni pasta - indian style using 13 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Macaroni Pasta - Indian style:
- Take 2 cups macaroni
- Make ready 6 cups water -.
- Get 2 tbs refined oil -
- Get 1/2 cup carrot beans tomato capsicum , , , diced - each
- Make ready 1/2 cup green peas ( cooked soft)
- Take 1 cup Onions diced to small pieces -
- Make ready 1 cup Paneer - diced to square pieces -
- Prepare 1 tsp ginger garlic garam masala " spices group "- cuminseed - paste - - ; 2 tsps; 2 tsps .
- Make ready 1 tsp;1 tsp chilly pepper red powder - powder -
- Make ready 3 tbs butter (ghee)-
- Prepare to taste salt
- Get 3 tbs Mayonnaise – ;
- Get 3 tbs corriander leaves cut to small pieces -
If you are bored of just one style of macaroni then you must try this new and innovative version of South Indian style macaroni. Macaroni is among the most versatile things you can find in the pantry of any Indian home, and with good reason! It cooks in just five minutes or less and can be made into a variety of dishes. You can use it in a pasta salad, or try a rich tomato sauce or go all cheesy in a traditional Mac n Cheese style.
Steps to make Macaroni Pasta - Indian style:
- To 6 cups of boiling water,add 2 cups of macaroni,refined oil and little salt. After 6-8 minutes,when it is cooked soft, strain out the macaroni. Stir gently to see that the macaroni do not stick to each other
- Fry the diced paneer pieces in little butter and keep aside.
- Saute the cuminseeds, followed by ginger garlic paste and garam masala in 2 tbs of butter.Now add diced onions with little salt.. When it turns slightly soft,saute the diced carrots, beans,capsicum followed by the tomatoes.Now add cooked green peas,red chilly powder and pepper powder .Sprinkle 2 tbs of milk and cook in slow fire for 2 minutes with the lid on. Open the lid and mix the cooked macaroni with the vegetables. Stir till everything gets mixed well.Now transfer the entire thing t…
Masala pasta is a delicious and flavorful Indian style pasta with curried vegetable masala. Vegetable Macaroni Pasta is a lovely, colorful and extremely tasty pasta. Not all pasta recipes have to be made with cheese, this Veg Macaroni Pasta is the perfect example for it. Quick and Easy to Make, Tastes super delicious. This Veg Macaroni is perfect for your kids lunch box.
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