Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, jackfruit halwa. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Jackfruit halwa is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Jackfruit halwa is something that I’ve loved my whole life.
#easycooktips #recipe #halwa #jackfruit Jackfruit Halwa Recipe Easy and Healthy Jackfruit Halwa Recipe with Video Recipe. As Jackfruit is a seasonal fruit chakka Varati is prepared in bulk and stored to use off season.
To get started with this particular recipe, we must prepare a few ingredients. You can cook jackfruit halwa using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Jackfruit halwa:
- Make ready jackfruit
- Prepare pal kova
- Prepare ghee
- Prepare cashew
- Prepare grapes dry
- Prepare sugar
Jackfruit is highly beneficial for the health as it is loaded with the multiple health ingredients such as vitamin A, vitamin C, calcium, potassium. Jackfruit is the soul of most of Kerala cuisine. Nearly every part of the fruit is used as food or snack. Transfer this paste to a kadai and keep stirring till it reaches halwa consistency.
Steps to make Jackfruit halwa:
- Remove the seeds from the jack fruit and grind it to a fine paste
- Heat the pan with 50 grams of ghee. Add the nuts to the ghee and roast it well
- Add the jack fruit paste to it and cook it for about 5 minutes or until u see a glossy look over it,
- Now add the pal kova, sugar (remember if you add sweet pal kova reduce the quantity of sugar)
- Cook until it get separated from the pan and add ghee over it in the end
The scrumptious jackfruit halwa has doubled my happiness indeed. Chakka pradaman is made using chakka varatti. Jackfruit Halwa is a delicious Indian recipe served as a Dessert. Find the complete instructions on Bawarchi. Boil it in water till soft in a pan.
So that is going to wrap this up with this special food jackfruit halwa recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
