Moong daal lauki ki sabzi
Moong daal lauki ki sabzi

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, moong daal lauki ki sabzi. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Moong daal lauki ki sabzi is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. Moong daal lauki ki sabzi is something that I have loved my entire life. They’re fine and they look wonderful.

Replace chana dal with moong dal in same quantity for variation. This lauki ki sabzi is a staple at home. This is a very homely recipe and is the like the food which we cook everyday.

To begin with this particular recipe, we must prepare a few ingredients. You can have moong daal lauki ki sabzi using 11 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Moong daal lauki ki sabzi:
  1. Prepare 1 /2 bottle gourd
  2. Get 1/4 pumpkin
  3. Take 8-10 vadies
  4. Make ready 1 teaspoon celery seeds
  5. Prepare 1 dry red chilli whole
  6. Take 1/2 teaspoon turmeric powder
  7. Get 3-4 green chillies
  8. Take 1/3 cup dry roasted moong daal
  9. Make ready 1 bunch coriander leaves chopped
  10. Prepare To taste salt and sugar
  11. Prepare As needed oil

Lauki is a staple vegetable in most Indian homes because of its many known health benefits. The vegetable itself is rather bland, so I love manipulating its flavor. Lauki Moong Daal Ki Sabzi Recipe. Palak Corn Curry , Makai Palak.

Steps to make Moong daal lauki ki sabzi:
  1. Cut the bottle gourd and pumpkin into thin strips
  2. Heat a pan add oil and fry the vadies and keep aside
  3. Now add oil and tamper the whole red chilli and celery seeds
  4. Add the gourd and pumpkin saute well
  5. Add salt and turmeric powder and cover.
  6. Stir in between till the veggies become soft
  7. Now add the roasted moong daal and cover it
  8. Finally add sugar and mix well
  9. Garnish it with coriander leaves chopped
  10. Jai Mata ki

Moong Daal Pulao Recipe , Sookhi Khichdi +video. Vrat ki Ras Wali Aloo ki Sabzi +Video. How To Make Suran Ki sabzi, Suran Sabzi Recipe, Yam Stir Fry +Video. Lauki ki sabji or lauki chana dal ki sabzi is a veg curry made using bottle gourd commonly called as lauki and in some parts of India also called as kaddu. There are also many more sabzi or curry related recipes in vegetarian side dishes such as bhindi ki sabji, paneer butter masala, paneer tikka.

So that is going to wrap it up with this special food moong daal lauki ki sabzi recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!