Paneer Palak
Paneer Palak

Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, paneer palak. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Paneer Palak is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Paneer Palak is something that I have loved my entire life. They are fine and they look wonderful.

This palak paneer is the best I have made in the years. Not blanching the spinach and sauteing it for a short time is what makes this delicious. However this recipe also works with blanched spinach.

To begin with this particular recipe, we have to prepare a few components. You can have paneer palak using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Paneer Palak:
  1. Prepare 1 Cup Diced Paneer (fried)
  2. Take 2 Cups Shredded Palak
  3. Make ready 1 Tsp Ginger Garlic Paste
  4. Get 1 Tsp Mustard Seeds
  5. Make ready 2 Tbsp Oil
  6. Take to taste Salt
  7. Get 1 Onion Diced
  8. Prepare 1 Dry Chilli

This easy palak paneer recipe is made with fresh spinach leaves, paneer, onions, tomatoes, herbs and spices. Palak paneer (pronounced [paːlək pəniːɾ]) is a vegetarian dish originating from the Indian subcontinent, consisting of paneer (a type of cottage cheese) in a thick paste made from puréed spinach. Palak paneer is a popular north Indian side dish for flat breads. How to make without changing the To prepare a perfect green palak paneer, we must take care to retain the green colour of the palak.

Instructions to make Paneer Palak:
  1. Heat oil add the Mustard Seeds,let it splutter,add the dry chilli
  2. Add the diced Onions,let it become golden colour then fry the ginger garlic paste along
  3. Add the palak and salt then give a good stir on high flame for 5 mins and reduce the flame
  4. Let the palak half cook and add the cheese, keep stirring
  5. Tasty Cheese Spinach is ready..

Palak paneer is one of the all-time most beloved Indian recipes. Rich with spices, spinach, and fresh-pressed cheese that squeaks delightfully with each bite, palak paneer is a. green coloured palak curry is palak paneer with paneer cubes, garam masala and other spices. finally, i request you to check my other top paneer curries recipes collection with this post of palak. Indian Palak Paneer Saag Paneer is a delicious, nutritious, full-flavored, and super easy to make in If you have ever thought that making Indian Palak Paneer (or Spinach with Paneer) was complicated. Palak Paneer is likely the most popular paneer dish from North India. Creamy spinach with tasty paneer makes a delicious main dish.

So that is going to wrap this up for this exceptional food paneer palak recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!