Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, creamed spinach tortellini with shrimp. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Creamed Spinach Tortellini with Shrimp is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Creamed Spinach Tortellini with Shrimp is something which I’ve loved my whole life.
A dish of creamy warm comfort food, this Creamed Spinach Tortellini with Seasoned Shrimp is the perfect thing for a hearty Winter meal. Which is exactly why you'll find me settling into a bowl of Creamed Spinach Tortellini with Seasoned Shrimp when dinner time rolls around. Get a skillet hot and then sauté the.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook creamed spinach tortellini with shrimp using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Creamed Spinach Tortellini with Shrimp:
- Get 1 lb Tortellini
- Get 3 tbs butter
- Make ready 2 tbs flour
- Prepare 1 1/2 cups half ½
- Take 1/2 tsp garlic powder
- Make ready 1/2 tsp pepper
- Prepare 1/4 nutmeg
- Make ready 1 cup parmesan cheese
- Prepare 4 oz cream cheese
- Prepare 16 oz spinach
- Take 1 pinch red pepper flakes
- Get 1 lb shrimp
It was easy & fast to make creamy & it was good. Source: creative services - iOne / creative services. Sometimes a person (me!) just needs a pot full of creamy, cheese-filled pasta. With that in mind, I made this irresistibly delicious spinach and mushroom one-pot tortellini smothered in the most luscious cream sauce you will ever taste!
Instructions to make Creamed Spinach Tortellini with Shrimp:
- Clean and devein shrimp. Season with salt, pepper and oregano (or however you prefer). Broil on low which should take about 15-20 minutes. Boil water and cook pasta as directed on box.
- In a saucepan melt butter over medium. Whisk in flour, garlic powder and nutmeg and cook for 90 sec.
- Add half and half. Start with high heat and then lower the heat as it thickens to medium. Add cheese. Then add spinach in batches. Last, add the tortellini and top with shrimp.
Using pre-made tortellini makes this recipe super easy to whip up quickly. This tortellini recipe is one that fits the plate! It's created with frozen tortellini, so it doesn't take too long to create. And it's delicious, which makes it a winner at the Smith House, with wonderful flavors mingled together to make this one a comfort food classic. Cheese Tortellini With Shrimp In Tomato Cream SauceFoodista.
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