Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, paan coconut laddoo. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Paan Coconut Laddoo is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. Paan Coconut Laddoo is something which I have loved my entire life. They are nice and they look fantastic.
Instant Paan Coconut Ladoo filled with gulkand - a special little treat to enjoy this Diwali! These Paan Coconut Ladoo are my absolute favorite. Super easy to make and taste delicious.
To get started with this recipe, we must prepare a few ingredients. You can cook paan coconut laddoo using 7 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Paan Coconut Laddoo:
- Prepare 3-4 paan leaves
- Make ready 3 tbsp gulkand
- Prepare 1-2 tbsp dry fruits
- Make ready 1 cup condensed milk
- Get as needed desiccated coconut
- Take 1 drops edible green colour
- Make ready as needed ghee for greasing
I have used some fennel seeds and cardamom seeds to. Paan Coconut Ladoo - because it's time to make some Diwali sweets These instant coconut ladoo are rolled in desiccated coconut & filled with gulkand (rose petal preserve). Paan coconut ladoo / paan laddu recipe- betel leaves recipes. • You can see few more ladoo recipes Besan laddu , Rava Laddu , etc. I have given this simple coconut ladoo which can be made instantly with two ingredients only i,e, condensed milk and desiccated coconut has been given a wonderful twist with the addition of Paan.
Instructions to make Paan Coconut Laddoo:
- Cut the paan leaves in long shreds, and set a side.In a bowl, add the gulkand and the dry fruits and mix well.In a pan add condensed milk, paan leaves, green colour and desiccated coconut and cook on low flame Mix well, till everything is combined. Within 2 to 3 minutes, the mixture will start leaving the sides and come together as dough. Switch off the gas and let it rest for 3 to 4 minutes. Grease your palms with ghee. Pinch a small portion of the paan mixture and flatten with your thumb and
- Place a bit of gulkand and dry fruits mixture inside and roll between your hands into balls like ladoos. Roll the ladoos in desiccated coconut and keep aside. Serve on paan leaves with gulkand on top
Coconut ladoo recipe with step by step photos - quick, easy and tasty coconut ladoo recipe made with fresh Tips to make Best Coconut Ladoo. Paan Coconout ladoo is unique dessert but also can act as a great mouth freshner.everyone always liked the flavor of paan and since it is very good of digestion. Filled with gulkand in the center, these instant Paan Coconut Ladoo are an easy sweet to make this Diwali. Hope you would like this Instant Coconut Ladoos recipe!! 🙂. Get listings of coconut ladoo, coconut ladoo suppliers, manufacturers, dealers, traders and exporters.
So that’s going to wrap it up with this exceptional food paan coconut laddoo recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
