Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, polka paneer tikka wrap. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Polka Paneer Tikka Wrap is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Polka Paneer Tikka Wrap is something which I have loved my entire life. They’re fine and they look fantastic.
What an amazing wrap this is! folks will keep popping into your kitchen even as you make this treat, lured by the aroma of paneer, onions and capsicum tossed in a spicy marinade. Paneer Tikka Kathi Roll (Paneer Tikka Frankie) - Dhaba Style!! Restaurant Style Tawa Paneer tikka recipe
To get started with this recipe, we must first prepare a few ingredients. You can cook polka paneer tikka wrap using 22 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Polka Paneer Tikka Wrap:
- Prepare 1 cup wheat flour
- Make ready 1 cup maida
- Prepare 1 TSP oil
- Get to taste Salt
- Get 1/4 cup beetroot puree
- Make ready 1/4 cup curd
- Take 1 TSP red chilli Powder
- Prepare 1 TSP garam masala
- Get 1/2 TSP. Turmeric powder
- Prepare 1/2 Tsp mustard paste
- Make ready 1 tbsp ginger garlic paste
- Take 1 tsp olive oil
- Prepare 1 onion diced
- Get 1 capsicum diced
- Prepare 100 gm paneer diced
- Prepare 1 tomato diced
- Make ready 1 TSP oil
- Get 1/4 cup tomato ketchup
- Prepare 1/4 cup mayonnaise
- Make ready 4 cubes cheese
- Get 2 TSP chat masala
- Make ready Toothpicks
Tikka basically means anything that is marinated and then baked or grilled or fried and paneer tikka. Everyone loves this paneer tikka as a starter! Paneer cubes, onions and peppers are marinated in a Everyone loves this paneer tikka as a starter! Paneer tikka recipe with instructions to make on pan, in oven & air fryer.
Instructions to make Polka Paneer Tikka Wrap:
- Take a bowl and take all the ingredients as panner cubes,onion diced, tomato diced, capsicum diced, olive oil and masalas just mix everything with curd and keep it to marinate for 10 minutes
- Now take the wheat flour, maida salt to taste and make the dough of it and keep it aside for 10 minutes
- Take the dough make two portions of it keep one portion in side and take the second portion and mix it beet root puree it will become redish
- Take the marinated mixture and sorte it in pan for two minutes
- Make one roti from plain dough and one from beet root one as you had made roti shape of both take a rounder like bottle cup and make holes in the roti which you have to keep up and inside plane
- Take the roti with hole keep it below and now the take the plain roti keep it above it now take ketchup spread on the roti and than with mixture we had made and put the mayonnaise and shredded cheese above it and roll it from both side it will become like a wrap and to hold it put a toothpick in between so the wrap does open up and serve it sauce and salad
This restaurant style awesome appetiser with paneer & spices. Tandoori paneer tikka is an immensely popular North Indian starter served in Indian restaurants. It is one of the most ordered vegetarian appetizer & is much loved by. Traditionally paneer tikka is grilled in a tandoor but you get the same amazing taste by broiling in the oven too! Paneer Tikka was one appetizer which we always ordered when we ate out in India.
So that is going to wrap this up for this special food polka paneer tikka wrap recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
