Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, bean cake and sauce(moimoi). One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
How To Make Nigeria Oven Moi Moi Fast And Easy : Make Your Own Beans Cake. How to Make Mushroom Egusi Sauce Moimoi is a West African dish made from peeled beans.
Bean cake and sauce(Moimoi) is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Bean cake and sauce(Moimoi) is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook bean cake and sauce(moimoi) using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Bean cake and sauce(Moimoi):
- Make ready Beans
- Make ready Egg
- Prepare leaves Pepper onion tomatoes and mint
- Prepare Oil spices
Eat it with a side of Garri, Stuff it inside your Bread, dip it in Ketchup, serve a side with White Rice or Jollof Rice and the list goes on. #moimoi #beancake #nigeriafood #nigeria #abuja #cake #naomidanbello hello family thanks for watching In today's video we are going to be cooking nigeria moi. Moi moi (beans pudding) is one of such Nigerian foods that are loved by every Nigerian. It is made of beans and some other local ingredients. The recipe for beans pudding is not as straight forward as the recipe for porridge beans or even jollof rice but with time and a.
Steps to make Bean cake and sauce(Moimoi):
- Wash your beans and remove skin, blend with peppers, onion and garlic. Boil your egg and dice. In the mixture add stock cubes spices oil egg and mix then tie in a nylon and steam in water till hard.
- Grate your pepper, cut your tomatoes and dice your onion and saute in a pan, add little oil and sprinkle spices for flavor. Add your picked mint leaves in small quantity for aroma.
- Bring down your bean cake and cool, remove from the nylon and serve with your sauce
Moi moi a delicious steamed puréed bean dish usually found in West African menu. It is usually referred to as bean cake or bean pudding. Blender moi moi is hassle free because it is made in the blender and steamed on the stove top. Moi moi can be steamed wrapped in banana or plantain leaves, or corn husks. The Maggi sauce lends a delicious umami taste to the dish.
So that’s going to wrap it up with this special food bean cake and sauce(moimoi) recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
