Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, tricolour paneer tikka. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
#TricolourPaneerTikka #TirangaPaneerTikka #MyKitchen today i am sharing tricolor paneer tikka on the occasion of republic Day hope you will enjoy and love. This is a delicious recipe called Tricolour Paneer Tikka which will add up to the fun and celebration of the festival of Independence and the Republic day. A spicy and sizzling delicacy that is bound to fire.
Tricolour paneer tikka is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. Tricolour paneer tikka is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook tricolour paneer tikka using 18 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Tricolour paneer tikka:
- Take 100 grams paneer diced
- Get 1 onion diced
- Get 1 green capsicum diced
- Take 1 tomato deseeded & diced
- Prepare 1 tsp carrom seeds
- Prepare 1 tsp ginger garlic paste
- Prepare 1 tsp butter
- Prepare 2 tbsp oil
- Prepare to taste salt according
- Take 1/2 tsp black grounded pepper
- Take 2 tsp mint chutney
- Get 2 tsp hung curd
- Get 2 tsp red chilli sauce
- Prepare 1 tsp chat masala
- Take Few coriander leaves
- Get As required lemon wedges
- Take 1/2 cup onion rings
- Prepare Few toothpicks
It is one of the most ordered vegetarian appetizer & is. Traditionally paneer tikka is grilled in a tandoor but you get the same amazing taste by broiling in the oven too! Paneer Tikka was one appetizer which we always ordered when we ate out in India. Find paneer tikka stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.
Steps to make Tricolour paneer tikka:
- Divide the paneer to three parts.Add one part to mint chutney,second to red chilli sauce paste & third to hung curd.Marinate them & keep in - the refrigerator for 2 hours.
- Heat the pan,with butter in it.Add all the diced veggies & ingredients,saute for one minute.
- Take another pan with oil in it.fry one by one all three colour marinated paneer in it for one minute. Take them out & let them cool down.
- Take a toothpick & skewer with one piece of cooked onion then orange colour paneer and cooked tomato then white colour paneer and cooked capsicum,now green colour paneer.Do this process with remain paneer & veggies.
- Place them on a plate, sprinkle some chat masala on it.Garnish with lemon wedges & coriander leaves.
- Serve with green chutney,onion rings & any drink of your choice.
Thousands of new, high-quality pictures added every day. Paneer Tikka is a popular and delicious tandoori snack where paneer (Indian cottage cheese cubes) are marinated in a spiced yogurt-based marinade, arranged on skewers and grilled in the oven. Everyone loves this paneer tikka as a starter! Make this at home with the same charred flavor you Everyone loves this paneer tikka as a starter! Paneer cubes, onions and peppers are marinated in a.
So that is going to wrap this up for this exceptional food tricolour paneer tikka recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
