Chilli paneer
Chilli paneer

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chilli paneer. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Chilli paneer recipe - A restaurant style paneer chilli dry, semi-dry & gravy recipes with video & step by step photos. Chilli paneer is a popular Indo-Chinese starter made by seasoning fried Indian. Make restaurant style Chilli Paneer at home with this step by step recipe!

Chilli paneer is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Chilli paneer is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have chilli paneer using 14 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chilli paneer:
  1. Prepare 250 grams paneer diced cut
  2. Take 2 spring onions chopped
  3. Get 2 big capsicum diced cut
  4. Make ready 1 big onions sliced
  5. Prepare 6-7 garlic chopped
  6. Make ready 4-5 slit green chillies
  7. Take Few seesame seeds
  8. Get Half cup soya sauce
  9. Get Half cup schzewan sauce
  10. Get Half cup tomato sauce
  11. Make ready Few seesame seeds
  12. Make ready Half cup corn slurry
  13. Get Salt as per taste
  14. Take 3 tspoon oil

Now you can also make this restaurant style chilli paneer at. Chilli Paneer is a popular Indo-Chinese dish. Chilli Paneer makes a spicy flavorful starter especially for many of my friends who enjoy the spicy food. Chilli Paneer can also be served as a side dish.

Steps to make Chilli paneer:
  1. In a kadai or pan add oil than add Garlic and saute than add green chillies and spring onions than saute for 5minutes
  2. Now add capsicum onions and cook for 5to7 minutes.. Now add soya sauce tomato sauce and schzewan sauce and mix it properly
  3. Now add paneer seesame seeds saute it than add corn slurry(corn flour 2tspoon mix with half cup water if want more gravy than can add more water) than add salt mix it and let it cook for 5to 7 minutes till it becomes thick
  4. Now chilli paneer is ready serve hot and enjoy 😊

Find chilli paneer stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Chilli Paneer is an Indian-Chinese Style main course dish of paneer (cottage) and veggies in a tingling, sweet, spicy, and salty sauce. This restaurant-style vegetarian sauce is super easy to make at home. Chilli paneer dry recipe - Indo-Chinese fusion recipe, step by step pictures and full video, How to So I thought I will share here too, how to make chilli paneer like restaurant at home.

So that is going to wrap it up for this special food chilli paneer recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!