Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to make a special dish, corn subzi with pooris. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Frying the pooris on a medium high flame works well for me. Do test the first one as the heat generated varies from one stove to the other. This will make the pooris oily.
Corn Subzi with Pooris is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Corn Subzi with Pooris is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have corn subzi with pooris using 13 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Corn Subzi with Pooris:
- Get 1 cup Corn
- Get 1 cup Potato chopped
- Get Carrot 1 cup chopped
- Get Beans 1 cupchopped
- Prepare 1 cup Onion chopped
- Prepare 1 cup Tomato
- Prepare 1 tsp Ginger garlic paste
- Get 1 tsp Salt
- Prepare 1 tsp Termeric
- Prepare 2 tsp Cooking oil
- Prepare 1 cup Coriander
- Make ready 1 tsp Subzi masala
- Make ready 250 grams Poori dough
Please like, share and subscribe. comment below and let us know how the recipe turned out for. Learn how to make corn poori, a delicious Indian breakfast with corn flour (makai ka ata, cholam mavu) and wheat flour. Poori is a wonderfully flaky, deep fried flat bread that's so Indian that any variations to the traditional poori is always welcome to me. rajgira pooris for fasting or vrat, these pooris are made of rajgira atta or amaranth flour. rajgira ki pooris are simple to make. with same dough, you can make rotis or parathas. Aloo aur Kaddu ki subzi is a delicios and healhy recipe made with potatoes and pumpkin.
Steps to make Corn Subzi with Pooris:
- Pressure cook vegitables and corn except, onion and tomato. Make tadaka -saute onion tomato, chillis, ginger garlic paste.
- Once it cools grind to paste using mixer, heat oil in a pan add vegitables and corn, masala paste, termeric, salt and water.
- Allow to boil. Turn off gas. Transe to plate with pooris. Corn subzi with pooris is ready.makepooris using atta. Deep fry in oil.
If you are looking for any quick side dishes for your lunch box, this is one dish you can add to your list. If corn was on the menu, you may find yourself asking the question, "Why does corn come out whole in my poop?" Even though you've chewed the crap out of it (no pun intended), it's still there, virtually unchanged. Sharing with you today Corn Sabzi Recipes. Without Onion, Without Garlic Recipe - Corm Gravy. Tasty Corn Curry is Good for Health.
So that is going to wrap it up for this special food corn subzi with pooris recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
