Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, italian baked bell peppers. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
In this dish, we've used them in an Italian one-pan dinner with bell peppers, olives and Cabot cheddar cheese, resulting in a truly satisfying meal that's full of flavor and good for you too! Stuff bell peppers with a flavorful mixture of ground beef, rice, onions and Italian seasonings. Spoon sauce in dish over each half to serve.
Italian Baked Bell peppers is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Italian Baked Bell peppers is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook italian baked bell peppers using 15 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Italian Baked Bell peppers:
- Take 2 tbsp oil
- Prepare 2-3 finely chopped green chilli
- Prepare 4-5 Garlic cloves
- Get 1 Tomato finely chopped
- Make ready 1 Onion finely chopped
- Take 1 Potato finely chopped
- Make ready 100 gms Paneer diced
- Make ready 1 tsp chopped olives
- Make ready 1 tsp chilli sauce
- Get 1 tsp red chilli powder
- Make ready 1 tsp oregano
- Prepare to taste Salt
- Get 4 bell peppers (any color)
- Take As required Freshly chopped coriander or parsley
- Get Aa required Mozzarella cheese to garnish
If a pepper will not stand up straight in the baking dish, it is perfectly ok to even up a pepper by making a thin slice. Drizzle a baking sheet with olive oil. A very traditional Italian American dish is baked Italian sausage and peppers. One green bell pepper, diced and sauteed in olive oil.
Instructions to make Italian Baked Bell peppers:
- Ingredients required for stuffing.
- Heat oil in a pan. Add onions & finely chopped garlic and sauté it.
- Now add finely chopped green chillies, tomato, potato and cook for 5 minutes on medium flame. Lastly add paneer and olives and cook for another 2 minutes.
- Now add chilli sauce and mix well. Add salt, red chilli powder, oregano and finely chopped coriander or parsley. Mix well and turn off the flame. Our stuffing is ready.
- Wash and cut the bell peppers in half(vertically). Remove the seeds to get cavity like this. Now fill it with stuffing till 3/4th. Cover the top with mozzarella cheese and sprinkle some oregano.
- Preheat the microwave for 5 minutes at 180°c and bake these bell peppers for 12 minutes.
- Once the baked bell peppers are ready. It's time to grill them to have that smoky flavor (it's an optional step).
- Serve hot and indulge in this mouth watering appetizer or have it in breakfast.
Add the baked sausage and the bell pepper to the sauce and. Sprinkle the top with salt, pepper, and garlic powder. Pour a small amount of water into the bottom of the baking dish and drizzle the peppers with a little olive oil. Italian style Stuffed peppers with beef and cheese with Italian flavours. Baked Eggplant with chicken vegetable stuffing.
So that is going to wrap this up for this special food italian baked bell peppers recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!