Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, veg soup paratha. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Veg paratha recipe with step by step photos. These are soft, healthy and delicious whole wheat This no onion no garlic veg paratha recipe is pretty flexible. You can add your choice of veggies..veg paratha. it includes recipes like, aloo paratha, onion paratha, gobi paratha, mooli paratha, dal paratha, pizza paratha, palak paratha and suji ka paratha. further, do not forget to visit my other.
Veg soup paratha is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Veg soup paratha is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook veg soup paratha using 26 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Veg soup paratha:
- Make ready for soup–
- Prepare 1 small sized beetroot chopped
- Make ready 1 carrot
- Prepare 1 medium sized potato
- Prepare 1 medium sized tomato
- Take 1 small sized onion
- Take 1 tbsp yellow moong dal
- Prepare 1 tbsp masoor dal
- Take 1 green chilli
- Make ready 1/2 tsp black pepper powder
- Take 1 tsp cumin seeds
- Prepare 1/4 tsp mustard seeds
- Get 2-3 curry leaves
- Get Pinch carom seeds
- Take to taste Salt
- Make ready 2 garlic pods
- Get 1/2 tsp grated ginger
- Make ready 1/2 tsp red chilli powder
- Get 1/2 tsp Turmeric powder
- Take 1.5 cup water
- Get 1 tsp ghee
- Make ready For paratha-
- Prepare 2 cups wheat flour
- Make ready to taste Salt
- Take as required Vegetable soup
- Take as required oil
Stuffed Parathas : Aloo Paratha, Protein Parathas, Green Pea Parathas, Lachcha Paneer Paratha, Chana Popular Stuffed Veg Parathas Mixed vegetable paratha, healthy and tasty paratha recipe with step by step pictures! I always wanted to try this mixed vegetable paratha, and when I saw my sis in law's post - How to make square. Veg Paratha Recipe, Veg paratha is delicious and nutritious, stuffed with various fresh vegges, can be served with chutney, dahi.
Steps to make Veg soup paratha:
- Wash and cut the all mentioned vegetables. In a pressure cooker heat ghee and then add cumin seeds, mustard seeds, curry leaves. Once they crackle add the onions, tomatoes, green chillies, garlic pods, ginger, moong dal, masoor dal and saute for few seconds. Then add all the other vegetables.
- Add the salt, turmeric, red chilli powder, black pepper powder, carom seeds and mix well. Now add the water and pressure cook it for 4 to 5 whistles.
- Allow the pressure of cooker to settle down and then remove the lid of cooker. Blend the cooked vegetables in a blender to make a smooth puree. Allow the puree to cool.
- Mix wheat flour, salt in a bowl. Now add the prepared soup puree as required into the flour and make a soft dough. Keep it aside for 10 minutes
- Make lemon sized balls from the dough and roll into paratha of any desired shape like round, triangular or square shape. Heat a pan and put the paratha on it and cook on both sides by applying oil or ghee.
- Serve it warm with achaari raita.
I tried Soya Kheema Paratha for the first time, though I had this in mind since the day I saw this veg kheema recipe idea in Tarladalal site. Amma makes mutton kheema with peas both dry and gravy. Thick, hearty and creamy Vegan Potato Soup. It's really simple to make and very budget friendly. You can enjoy it as it is or get creative with toppings! vegetable paratha recipe - step by step recipe of mix vegetable paratha. indian paratha with Vegetable Paratha Recipe - South Asians cuisine can be considered as a curry based cusine.
So that’s going to wrap it up with this special food veg soup paratha recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
