Spinach kofta curry
Spinach kofta curry

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, spinach kofta curry. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Spinach kofta curry is an exotic gravy-based dish. These spinach and potato koftas (also known Spinach kofta can be served with any Indian flat bread like Roti, Naan, Paratha, or with plain white rice. spinach kofta curry is an healthy alternative to the traditional kofta curry. finally i would like to highlight my other north indian curries or gravy recipes collection with this post of palak kofta recipe. Spinach kofta curry is very healthy recipe.because Spinach is one of the most popular vegetables across the globe, mainly because of its health benefits.

Spinach kofta curry is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. Spinach kofta curry is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook spinach kofta curry using 14 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Spinach kofta curry:
  1. Make ready 8 Spinach leaves
  2. Take 1 small bowl paneer
  3. Get 3 boiled potatoes
  4. Prepare 5 tomatoes
  5. Prepare 5 onions
  6. Make ready 7-8 ginger pieces
  7. Take 3 tamal patra
  8. Make ready 1/2 teaspoon cardamom
  9. Take to taste Kashmiri Chilli powder
  10. Take 1 turmeric power
  11. Take to taste Salt
  12. Make ready as needed oil
  13. Get 1 tsp Garam masala and kitchen king
  14. Take as needed Cashews and kasuri meethi

Kadhi Pakoda or Pakode Wali Kadhi or Kofta Curry, this traditional North Indian Punjabi main dish is known by many. Spinach Kofta Curry Recipe. by TNN. Spinach kofta is a delicious variant of the traditional Kofta Recipes. It is rich with the goodness of spinach and many.

Instructions to make Spinach kofta curry:
  1. RECIPE OF KOFTA :- 1)Cut Spinach into small pieces. 2) Also cut onion, ginger and garlic. 3)Pour some oil in the pan and chopped onion, ginger & garlic and Spinach and mix and add salt as required.
    1. Keep the mixture undisturbed until it becomes cold. 5)In the blended mixture add 3 boiled potatoes and paneer. 6) Add bread crums to give it a perfect shape. 7) Add salt and Garam masala to it.
    1. Roll the dough in Any shape.
    1. Fry it till it becomes brown
  5. Gravy RECIPE :- 1) Pour some in the pan. 2)Add cashews, onion, tomato and ginger - garlic paste. 3)Also add 2 boiled tomato paste to make gravy thick. 4)Add Kashmiri Chilli powder and turmeric powder 5) Add salt as required and add kasuri methi and kitchen king. 6) Boil the gravy until oil comes comes out.
  6. Pour the gravy in a big bowl and put the Kofta in it. ENJOY!!!!!!!

Palak Kofta (spinach kofta curry) Fried Spinach Dumplings in a Creamy Tomato Sauce is a delicious vegetarian curry recipe. Spinach aka palak koftas are deep-fried balls/dumplings. Cut the cauliflower in tiny pieces,cut the spinach thinly. A simple garlic spinach curry, uniquely flavored with milk. I'll place this right up with my most-loved comfort foods.

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