Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, vegetable and dal soup. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Vegetable and dal soup is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Vegetable and dal soup is something that I have loved my entire life. They’re fine and they look fantastic.
Vitamin A and C along with calcium, magnesium and Once all the ingredients for dal vegetable soup for babies and toddlers are ready assemble them in a pressure cooker. First add the washed and drained. Dal and Vegetable Soup, multinutrient soup for babies!
To begin with this recipe, we have to first prepare a few ingredients. You can have vegetable and dal soup using 15 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Vegetable and dal soup:
- Prepare 1/2 cup yellow moong dal (washed and soaked for 15-20 mins.)
- Get 1 tbsp chopped tomato
- Prepare 1 tbsp sweet corn
- Get 1 tbsp chopped cauliflower
- Take 1 tbsp chopped carrot
- Get 1 tbsp chopped spinach
- Prepare 1 tbsp chopped onion
- Get 2 garlic cloves
- Take 1 tsp cumin seeds
- Prepare 2 tsp butter
- Prepare 1/2 tsp black pepper powder
- Make ready to taste Salt according
- Make ready 1/2 tsp sugar
- Take 1/2 tsp lemon juice
- Prepare as needed Fresh cream and chopped coriander leaves for garnishing
Soups are the things which i go for during that time. I made this soup few days back and had it with some crusty garlic bread. Vegetable dal soup is a colorful soup and makes a wholesome meal for your baby. Dal is rich in protein and vegetables are a good source of fiber and This vegetable dal soup is best for babies aged above eight months and toddlers.
Instructions to make Vegetable and dal soup:
- Before we begin, check all the ingredients required to make tasty vegetable and dal soup.
- Heat butter in pressure cooker, add jeera. When it starts crackle, add onion and garlic, saute for a minute. Then add all the vegetables and moong dal, mix well. Add 2 glass of water,cover it with a lid and cook for atleast 3-4 whistles.
- Let it cool down completely. Then blend it into a smooth puree.
- Heat a pan, add dap and vegetable puree, add some water if required, season it with salt and pepper. Add lemon juice and sugar, give it a nice mix. Cook for 1-2 minutes.
- Take this soup in a bowl and garnish with coriander leaves and some fresh cream. Serve hot.
- Note:-
- You can add or substract veggies as per preference.
- Always serve soups fresh and hot.
Dip this soup in whole wheat breadsticks and feed your baby. Pink Lentil Soup with Vegetables and Wakame, a sea vegetable is not only healthy but a delicious and wholesome meal. It is very easy to prepare and make This lentil soup is not only healthy but a delicious and wholesome meal with bread. The main ingredients have many nutritional advantages. Vegetable soup recipe - This easy, healthy & delicious mix vegetable soup is super quick to make.
So that’s going to wrap this up for this special food vegetable and dal soup recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
