Beef & Vegetable Porridge
Beef & Vegetable Porridge

Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, beef & vegetable porridge. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Beef is the culinary name for meat from cattle, particularly skeletal muscle. Humans have been eating beef since prehistoric times. Beef is a source of protein and nutrients. Фильм Ромы Жигана «Beef» худший фильм о хип-хопе?!

Beef & Vegetable Porridge is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Beef & Vegetable Porridge is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook beef & vegetable porridge using 16 ingredients and 15 steps. Here is how you can achieve it.

The ingredients needed to make Beef & Vegetable Porridge:
  1. Take meat
  2. Prepare 1 lb ground beef
  3. Get 3 tbsp soy sauce
  4. Get 2 tbsp white cooking wine
  5. Take 2 tbsp minced garlic
  6. Make ready 2 tsp sugar
  7. Take 1/2 tsp ground black pepper
  8. Take main
  9. Make ready 1 cup dry arborio rice
  10. Prepare medium potato
  11. Take 1 medium onion
  12. Prepare 1 medium carrot
  13. Make ready 1 small zucchini
  14. Take 2 tbsp soy sauce
  15. Get 4 tbsp sesame oil
  16. Get 6 cup water

The best beef is obtained from early maturing, special beef breeds. High-quality beef has firm, velvety, fine-grained lean, bright. The beef between Chip Kelly and LeSean McCoy. Chris Webber's beef with Don Nelson was a power struggle that ruined the Warriors.

Steps to make Beef & Vegetable Porridge:
  1. Wash rice, then cover with water and let soak for 1 hour (not cooking)
  2. Mix all meat ingredients (first 5), set aside at least 30 minutes.
  3. Fine dice your veggies, set aside.
  4. Put a large skillet/stir-fry/wok on medium heat. Put 2 tablespoons Sesame oil in pan (vegetable oil works if you don't have sesame oil)
  5. Add meat to pan. Stir and chop into smaller pieces. Cook for about 7 minutes, breaking it up as it cooks. Should be about 2/3 way cooked.
  6. Increase heat to medium high. Add chopped potato and onion to meat. Cook for 5 minutes stirring frequently.
  7. Add carrots to pan. Cook 5 minutes while stirring.
  8. Drain water from rice.
  9. Increase heat to high, add rice to pan.
  10. Cook for 7 minutes. Stirring constantly to prevent burning.
  11. Add zucchini to pan, cook for 3 minutes, stirring constantly.
  12. Add the 6 cups water to the pan. Stir.
  13. When the water starts to boil, keep heat to medium. Cook for 15 minutes until thick and only a little bit of water is left.
  14. Reduce heat to medium low. Add 2 tablespoons Sesame oil and 2 tablespoons soy sauce. Mix well, cook for 5 more minutes.
  15. Serve hot. May garnish with sesame seeds, diced green onions.

So that is going to wrap this up for this exceptional food beef & vegetable porridge recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!