Masoor Dal Soup
Masoor Dal Soup

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, masoor dal soup. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

A delicious and flavourful soup made with veggies and masoor dal. Masoor Dal is a classic, traditional Indian dish made with red lentils. Lentils are an everyday staple throughout India, an especially important staple for those regions that enjoy a predominantly.

Masoor Dal Soup is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Masoor Dal Soup is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook masoor dal soup using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Masoor Dal Soup:
  1. Prepare 1/2 cup soak masoor dal
  2. Make ready 1/2 cup chopped pumpkin
  3. Take 1/2 cup chopped carrot
  4. Get 1 chopped onion
  5. Take 10/12 chopped garlic
  6. Make ready 1 tsp black pepper powder
  7. Take To taste salt
  8. Get 1 tbsp fresh cream
  9. Get 1 tsp butter
  10. Prepare 1 tbsp oil
  11. Take 1/2 bunch green coriander leaves
  12. Make ready 1/2 tsp turmeric powder

Lentil Soup (or Masoor Daal) is hearty, homey and satisfying. How to make lentil soup, what is lentil called in hindi, what is masoor daal called in english, indian style lentil soup, easy masoor dal recipe. Masoor dal recipe with video and step by step photos. Flavorful, tasty and nutritious red lentil recipe.

Instructions to make Masoor Dal Soup:
  1. Heat a pressure cooker add oil add chopped onion sauted 1mints.Add chopped garlic &all veggies cook 1mints.
  2. Add soaked masoor dal stir 1mints.Add corrienderleaves &2 cup water,turmeric powder to taste salt.Cover it &cook till 2 whistle.Off the gas.
  3. Mix the dal with the help of a hand blender,Strain the soup.Heat.the soup,add 1 tsp black pepper powder,butter&fresh cream.Mix it well.
  4. Masoor Dal soup is ready to serve garnished with fried garlic.It is a healthy soup.

Masoor dal is one of the most commonly used lentils in Indian cuisine. Tie the cloves, bay leaves and peppercorns in a piece of cheesecloth. Masoor dal is rich in protein and helps to nourish bones and teeth. A few tips to remember when buying ingredients for this homemade Palak Masoor Dal Soup baby food recipe. You can use masoor dal or moong dal or a mix of both to prepare this soup.

So that is going to wrap this up with this exceptional food masoor dal soup recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!