Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, patra. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
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To begin with this recipe, we have to first prepare a few components. You can have patra using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Patra:
- Take 3 Patra leaves
- Prepare 1 cup besan
- Make ready 1 tbsp tamarind pulp
- Take 1 tbsp ginger garlic paste
- Prepare 1 tbsp green chilli paste
- Take to taste Salt
- Take as needed Oil
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Instructions to make Patra:
- Flatten all patra leaves from back.
- Mix besan with tamarind, chilli paste, ginger garlic paste and salt. Mix it add little oil and water and make thick batter.
- Spread this batter on back of the leaf. Do it on all leaves. Place all on each other and tight roll it.
- Cook it in steamer for 10 mins. Cut it into 1 inch slices. And shallow fry it.
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