Matcha jelly (soy milk + agar)
Matcha jelly (soy milk + agar)

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, matcha jelly (soy milk + agar). It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Matcha jelly (soy milk + agar) is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Matcha jelly (soy milk + agar) is something that I have loved my whole life.

Heat water in a small pot. Once boiled, add matcha powder and mix well to avoid lumps on low heat. Add dried agar and mix well.

To begin with this recipe, we have to prepare a few ingredients. You can have matcha jelly (soy milk + agar) using 6 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Matcha jelly (soy milk + agar):
  1. Get 50 cc water
  2. Get 250 cc soy milk
  3. Take 2 tsp dried agar
  4. Take 1 tsp matcha powder
  5. Prepare 30 g sugar
  6. Take Whipped cream (if desired)

Authentic recipe and step-by-step video tutorial for the classic Thai coconut jelly by Pailin Chongchitnant, author of the Hot Thai In this dessert, there are two layers representing two different life stages of the coconut: coconut water from a young coconut, and coconut milk from a mature one. Pour soy milk into a blender. After a while Soy leaves me feeling less than great so I use rice milk or Ripple milk. Rice milk is a little thin.

Steps to make Matcha jelly (soy milk + agar):
  1. Heat water in a small pot. Once boiled, add matcha powder and mix well to avoid lumps on low heat.
  2. Add dried agar and mix well.
  3. Separately warm soy milk to body temperature. Add to (2) and mix well.
  4. Put (3) into shot glasses, and cool off to room temperature.
  5. Cool in fridge until firm.
  6. Decorate with whipped cream if desired before serving.
  7. FYI - dried agar powder bought at Mitsuwa supermarket (Japanese store) in San Jose.

Made with oat milk, this matcha milk recipe is sweet and completely delicious. Stock your refrigerator this summer with this green drink everyone will love. Matcha milk is matcha green tea with milk. This recipe is made extra delicious with vanilla extract, maple syrup, and a pinch of salt. Mix soy milk and agar-agar and jelly powder in a pot.

So that’s going to wrap this up with this exceptional food matcha jelly (soy milk + agar) recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!