Aam Ras
Aam Ras

Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, aam ras. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Aam Ras is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Aam Ras is something that I have loved my entire life. They’re nice and they look wonderful.

Aam Means mango & Ras Means juice. so literally the word aamras means mango juice. Basically aamras is plain mango puree or pulp. You can also call it mango nectar. aamras is a summer delight.

To get started with this particular recipe, we must first prepare a few components. You can cook aam ras using 3 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Aam Ras:
  1. Take 3 Mangoes chopped in pieces
  2. Take 2 cup milk
  3. Prepare as needed Sugar

Aam Ras Recipe in English is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Iftar Items. Aamras recipe - it is flavored mango pulp. Traditionally aamras is served with puri aka aamras puri.

Steps to make Aam Ras:
  1. Add milk in it and blend to make smooth paste.
  2. Add remaining mangoes and milk in it and make mixture little thik consitency.
  3. Remove from blender jar and cool down in freeze for 2 hours and enjoy cool cool aam ras.

Usually served with puffed puris known as aamras puri. Aamras (also known as amras) is a sweet dish featuring in the cuisine of the Indian subcontinent and made from the pulp of the mango fruit. Aamras recipe for puri with step by step pictures - A sweet delicious mango treat made from flavored mango pulp served during summers with poori and sooki moong dal. Most people also serve aam rus with poori for breakfast or for desert. If you plan on serving it with poori do not add any water.

So that’s going to wrap it up for this exceptional food aam ras recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!