Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, pista ras malai ❤️. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Hello Friends, I am JYOTI BHARDWAJ welcome to my channel SPECIAL FOOD CORNERS. Today I am going to make PISTA RAS MALAI. It makes very tasty and delicious.
Pista Ras malai ❤️ is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Pista Ras malai ❤️ is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have pista ras malai ❤️ using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Pista Ras malai ❤️:
- Get 1 kg milk
- Make ready 1 cup powder milk
- Prepare Pinch baking soda
- Get 1 cup sugar
- Prepare 4 Elaichi
- Get 4 tbsp oil
- Take 1 egg
- Make ready 1 tsp green food colour
- Make ready 1 tbsp pista powder
Ras malai or rossomalai(Bengali: রসমালাই) or Rasamalei (Odia: ରସମଲେଇ) is a dessert originating from the eastern regions of the Indian subcontinent. Find here Rasmalai, Rasmalai Sweet manufacturers, suppliers & exporters in India. Get contact details & address of companies manufacturing and supplying Rasmalai, Rasmalai Sweet, Ras Malai across India. Type Of Milk Sweet Available: Ras Malai.
Steps to make Pista Ras malai ❤️:
- Boil milk with Elaichi and add sugar
- Take milk powder, add soda, green food colour, egg, oil and mix it
- Make balls and add in hot milk and cook 15 minutes and add pista powder in it
Ras Malai, Rasmalai or Rosh Malai is also very famous in the world. Desi community throughout the world arranges gatherings to remember and revive the desi traditions of their native countries where rasmalai and other Pakistani Indian foods are presented. The term Ras Malai is a combination of two. What is Rasmalai? 'Ras' (रस) means juice and 'malai' means fresh cream. Related: How to Make Gulkand Pista Kulfi.
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