Palak Patra
Palak Patra

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, palak patra. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Palak Patra is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Palak Patra is something which I have loved my entire life. They are fine and they look fantastic.

Palak Patra is another Gujarati snacks variations that are easy to make and also gives a different taste to your regular food dish. Today i have come up with new recipe that is Palak (Spinach) Patra (Rolls), a Gujarati dish. Learn today how to make very special palak patra a famous gujarati dish.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have palak patra using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Palak Patra:
  1. Make ready 100 grams Palak
  2. Make ready 1 cup chana dal
  3. Prepare 2 green Chillies
  4. Get Salt as per your taste
  5. Make ready 2 tsp chopped Dhaniya
  6. Make ready 1 tsp grated Ginger
  7. Prepare 1 tsp red chilli powder

Palak paratha or parota is prepared using palak, green chili, ginger, garlic and carom seeds. Palak paratha or palak chapathi is a healthy and tasty breakfast recipe using palak leaves. Find palak paneer stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Последние твиты от Palak Patel (@palakspatel).

Steps to make Palak Patra:
  1. Wash and clean Palak leaves. Grind chana dal along with chillies and salt.
  2. In the paste of chana dal add red chilli powder, chopped Dhaniya and grated Ginger.
  3. Spread the paste on the leaves of Palak and make a layer of 4 roll it then steam it
  4. Allow it to cool make it half,then take 3 tablespoons of oil in a kadai add 2 red chillis,Hing and Sesame seeds and Curry Patta then Fry these pieces carefully. Done.

Executive Vice President, Sony Pictures Motion Picture Group. Не пользуетесь Твиттером? Регистрация. Palak paneer paratha recipe - Spinach flavored paratha is stuffed with spiced paneer mixture, then shallow fried in tawa. serve with raita, dahi. Palak Patni hasn't participated in any challenges yet. Palak Patni has disabled new messages. Ingredients of Palak Paneer Recipe: It is basically soft paneer cubes cooked in a smooth spinach curry.

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