Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, pooran poli. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Puran Poli Recipe with step by step photos. Puran Poli is a sweet flatbread stuffed with a sweet If everything is done properly then puran poli will puff up. Pooran Poli / Puran Poli Recipe - Ingredients.
Pooran Poli is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Pooran Poli is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have pooran poli using 12 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Pooran Poli:
- Prepare For Dough
- Make ready 1 cup wheat flour
- Make ready 2 tsp oil
- Make ready 1/2 tsp salt
- Make ready For Pooran
- Get 1 cup chana dal yellow
- Prepare 3/4 cup jaggery
- Get 1/2 tsp cardamom powder
- Prepare 1/4 tsp nutmeg grated
- Prepare 1 tsp fennel seeds crushed
- Take 1 tbsp oil
- Prepare As needed Ghee for frying
Several types of Pooran polis are made but one made with split Bengal gram is. Wash well the next day and boil. Drain all water and mix jaggery. Pooran Poli/Puran Poli or Indian whole-wheat flatbreads with a sweet filling is a festive food.
Steps to make Pooran Poli:
- Soak chana dal for 1/2 an hour
- In a pressure cooker cook it up to 2 whistle and 5 minutes on low flame
- Switch off the flame let the cooker release the pressure
- Mash the dal in mixture jar with hand masher
- In a pan add oil and cardamom powder fennel and nutmeg add mashed dal and stir add jaggery saute for five minutes or until form a ball shape and become thick
- Keep pooran to cool now make dough
- For Dough take wheat flour add salt and oil and knead smooth dough cover it and let it rest for 10/20 minutes you can take half wheat flour and half maida I have taken full wheat flour
- Make balls of Pooran like lemon size
- Take same size portion from dough as you have make balls from pooran
- Stuffe it and roll it on the rolling board with light hands not very thick not thin
- On tava at medium hot flame apply bit oil and place the rolled poli and roast it from both the sides when bit brown apply ghee and flip and do the same at other side too your pooran Poli is ready serve it with curd I have served it with curd and rabri too
Puran poli or pooran poli, the festive flatbread, is known by various names in India: poli, puranachi poli. Today we are preparing Pooran Poli…😋. Puran Poli is an Indian sweet flatbread. Poli defines the festival of Ganesh Chaturthi and other festive occasions like Diwali.✨. Vedmi, holige, obbattu, poli, puranachi poli, god poli, pappu bhakshalu, bobbatlu.
So that is going to wrap this up for this special food pooran poli recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
