Mint Rice
Mint Rice

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, mint rice. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Green-colored mint rice with lovely flavors. Pudina rice Recipe with step by step photos. Pudina rice is a fragrant, spicy and tasty one-pot dish made with mint leaves and some more spices-herbs.

Mint Rice is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Mint Rice is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook mint rice using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Mint Rice:
  1. Prepare 1 bowl washed Mint leaves
  2. Make ready 1/4 bowl washed Coriander leaves
  3. Take 1 inch Ginger
  4. Take 4-5 garlic cloves
  5. Take 4 Green chilli
  6. Get to taste Salt
  7. Take 10-12 Cashew nuts
  8. Take 6-7 Black pepper corns
  9. Take 2 dry red chilli
  10. Take 1 tsp cumin seeds
  11. Take 2 tbsp ghee
  12. Make ready 1 bay leaf
  13. Prepare 2 green cardamom
  14. Make ready 1 Cinnamon stick

Mint Rice also known as Pudina rice or pulao is a fragrant one pot rice recipe with the freshness of mint leaves, some kick from green chilies, garlic ,ginger and lime made in Instant Pot Pressure. After steaming the mint in the hot pot of rice, she serves the dish before the rice has fully absorbed all the liquid, for a wildly aromatic, pleasingly soupy side dish to grilled fish, lamb, or pork. This is one of our family favorite variety rice dish. It is very easy to prepare and it is very good for stomach ache.

Instructions to make Mint Rice:
  1. Add all the green vegetables into mixer jar and make a fine smooth puree of it.
  2. Heat ghee into pan add cumin seeds let's splutters them then add dry red chilli, bay leaf, papercorn, green cardamom, cinemon stick.saute for few seconds. Than add onion and saute
  3. Add cashew nuts and fry till it's light golden colour. Than add mint puree into the pan and fry till it's release their oil.
  4. Now add cooked rice, mix well add salt and lemon juice.fry for 1-2 min.
  5. Make a good mix. Now it's done garnish with some fried cashews and fresh mint leaves. Serve it hot.

Also it cures the stomach ailments including indigestion. Mint Rice is a delicious South Indian recipe. Learn how to make/prepare Mint Pulav by following. Cook rice until each grain is separate but soft to touch. Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly!

So that’s going to wrap it up for this exceptional food mint rice recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!