Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, choco pudding with mango sauce. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Method: Wash sago in water and add it to a thick bottom pot. Run a butter knife around the mould and release the pudding. Place it in a plate and spoon some mango sauce over it and top with some fresh.
Choco Pudding With Mango Sauce is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Choco Pudding With Mango Sauce is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook choco pudding with mango sauce using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Choco Pudding With Mango Sauce:
- Get For the Pudding:
- Prepare 1 pack agar powder
- Prepare 500 ml chocolate milk
- Get 200 grams melted dark chocolate
- Take 1 egg yolk
- Make ready 50 grams sugar
Taste the mousse and add another teaspoon or two of maple syrup if you want the mousse to be sweeter. Pour the mousse into a bowl and rinse your food processor bowl and blade. For the mango sauce: Peel the mango and cut the flesh into small pieces. Bring the mango and orange juice to a boil in a saucepan.
Steps to make Choco Pudding With Mango Sauce:
- For the pudding: add in the agar powder, sugar and milk into a pan. Stir then put on a medium heat until well combine.
- Then put in the egg yolk on a separate bowl, add in the pudding mixture. Mix until well combined.
- Then add in the melted dark chocolate. Mix again. Turn off the heat. Put on your favourite mold. Put in the fridge after there is no more steam.
- For the sauce: put the mango cubes, sugar and lemon juice in a blender. Blend.
- Put in a pan. Heat over a medium heat. Mix thoroughly. Put the maizena in a bowl the andd a bit of the sauce mixture. Mix then add back to the pan. Mix again until thickens. Turn off the heat.
- Serve the pudding with the sauce of some mango cubes if desired
Puree and bring to a boil again. Mix the cornstarch with a little water to make a smooth past and stir into the sauce. I absolutely love this for dessert and sometimes even breakfast. I love mango, coconut and chia. I use chia seeds to make a meatballs to the sauce and orange juice.
So that is going to wrap this up with this special food choco pudding with mango sauce recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
