Potato Patra Rolls
Potato Patra Rolls

Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, potato patra rolls. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Potato Patra Rolls is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. Potato Patra Rolls is something which I’ve loved my entire life. They are nice and they look wonderful.

Alu Plant (colocasia) or better known as Arbi in North India is a common vegetable served in India. Normally the leaves of the vegetable are thrown away. Brush dough again with butter and sprinkle with salt.

To begin with this recipe, we must first prepare a few ingredients. You can have potato patra rolls using 20 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Potato Patra Rolls:
  1. Prepare 10-12 strips 2"×8" long Colocassia/arbi leaves
  2. Get 1/4 cup rice flour
  3. Take 2 Tbsp wheat flour
  4. Get 3 Tbsp curd
  5. Get 1/2 tsp ginger - chilli paste
  6. Take 1/2 tsp sugar
  7. Prepare 1 pinch baking soda
  8. Take 1 pinch asafoetida/hing
  9. Make ready 1 tsp sesame/ til seeds
  10. Take to taste Salt
  11. Get as required Oil for greasing
  12. Make ready For filling:
  13. Get 1/2 cup boiled and mashed potatoes
  14. Take 1/4 cup finely chopped and boiled mixed vegetables
  15. Take 1 Tbsp lemon juice
  16. Prepare 1 Tbsp grated coconut
  17. Get 1 Tbsp chopped coriander leaves
  18. Get 1 green chilli finely chopped
  19. Make ready 1/2 tsp chaat masala
  20. Get to taste Salt

Somnath Patra Export - Mango, Potato & Mini Ket Rice Wholesale Supplier from Hooghly, West Bengal, India. These Instant Pot Mashed Potatoes are so creamy, so fluffy, and SO GOOD. From start to finish in What is the Best Potato For Mashed Potatoes in the Instant Pot? The site owner hides the web page description.

Instructions to make Potato Patra Rolls:
  1. Mix both type of flours, curd, chilli- ginger paste, sugar, hing, sesame seeds, salt and soda together with little water to make a smooth paste.
  2. Wash and pat dry the Colocassia strips.
  3. Apply the flour paste evenly on the back of the Patra strips.
  4. Mix all the ingredients for the filling with the mashed potatoes.
  5. Divide the filling mixture into 12 equal portions and make 2" long cylinder.
  6. Put one cylinder into each prepared Patra strip and roll it up. Apply oil onto the outside of the rolls.
  7. Arrange them in a circle on a dish. Cover with a butter paper.
  8. Cook in a microwave oven on high for 2 minutes. Serve hot with chutney, as a tea party snack or a cocktail snack.

For the rösti, grate the potatoes coarsely into the a clean tea towel. Season the potato with black pepper, then divide into four equal portions. Heat a large frying pan over a medium heat and add two. Become a patron of MrPotatoes today: Get access to exclusive content and experiences on the world's largest membership platform for artists and creators. GIVE the humble potato salad a chic update this summer with these colourful and robustly.

So that is going to wrap this up for this exceptional food potato patra rolls recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!