Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, mint rice with mint chutney and refreshing mint lemonade π. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Cilantro, mint and a hint of spice make this a magnificent chutney that would go great with lamb. I had searched everywhere for this recipe. The stars aligned one day and I not only found a fabulous house to rent, but a landlord who knew how to make Mint Chutney!
Mint rice with Mint chutney and Refreshing mint lemonade π is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. Mint rice with Mint chutney and Refreshing mint lemonade π is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have mint rice with mint chutney and refreshing mint lemonade π using 18 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mint rice with Mint chutney and Refreshing mint lemonade π:
- Take for rice
- Prepare 1 cup basmati rice, soaked 20 minutes
- Take 2 tsp ghee
- Take 1 cup fresh mint leaves, tightly packed
- Take 2 cup water
- Get 1/2 teaspoon black peppercorns
- Prepare 1/2 teaspoon cumin seeds
- Take As required Mint leaves, garnish
- Make ready 1/2 teaspoon garam masala
- Prepare to taste Salt
- Get For mint chutney:
- Get as required Mint leaves
- Prepare Handful Coriander leaves
- Take 1 tsp Cumin seeds
- Prepare 1 raw mango
- Get to taste Salt
- Get to taste Black salt
- Prepare As per taste Green chillies
Mint Chutney is deliciously spicy condiment prepared from fresh mint leaves, coriander leaves, ginger and garlic. The garlic and coriander leaves adds additional dimension to its flavor as well as helps bring down strong aroma of mint and making it more palatable. Savor the blissful taste of this Indian. This homemade mint lemonade is refreshing, tasty and perfect for summer parties.
Instructions to make Mint rice with Mint chutney and Refreshing mint lemonade π:
- Soak the basmati rice in cold water for 15 minutes. Drain, rinse and set aside. - Add all of the mint paste ingredients into a blender and puree. Set aside for now. Press the sauteΜ button and add the ghee to the cooker. Allow it a minute to heat up, then add the whole spices and stir. Once the cumin begins to brown, add the mint puree.
- Stir-fry the mint puree for 4-5 minutes or until most of the liquid from the mint puree evaporates, then add the rice, water, salt and garam masala and mix well. Cover the pan and cook the rice on low heat until all the water is absorbed and rice is cooked.
- For making mint chutney- Take pudina leaves with it's leaves taken out and their stalk removed. Wash the leaves twice and keep them in a strainer, dry the leaves until the water drains out. Take raw mango peel it and take out the pulp. Cut the pulp into small pieces so that it is easy to grind them.
- Put the chopped pieces of mango in the mixer jar to grind. Also add the pudina leaves and coriander leaves, 1 tsp salt or to taste,1 tsp black salt or to taste, 1 tsp cumin seeds and 5 green chillies.
- Add Β½ cup water to it. Grind well.Β Chutney is ground and ready, take out the chutney in a bowl. You can serve this chutney with mint rice.
This summer drink is made with fresh lemon juice and fresh mint and only If you want to serve your mint lemonade with ice, I suggest making it stronger (adding more lemon) as the ice will melt and dilute the lemonade. The addition of mint makes this lemonade one refreshing, cool and sweet drink. I toyed with the idea of making this drink into a cocktail by adding some If you don't finish the lemonade the first day, I recommend discarding the mint leaves because they will lose their minty freshness and turn brown. Besides mint leaves some coriander leaves, coconut, onion, green chilies and whole spices are also added. Thus the final result is A spicy flavored green-colored mint rice with lovely flavors and tastes very good. it is not only tasty but also healthy.
So that is going to wrap it up with this exceptional food mint rice with mint chutney and refreshing mint lemonade π recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
