Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, momos spicy chutney. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Apart from veg momos, this spicy momo chutney also goes well with any pakora or fritters or aloo tikki. Learn how to make perfect spicy momos chutney at home with least efforts by Chef Kanak. Do like, share & subscribe for more such authentic and easiest. momos chutney recipe, an authentic, spicy red chilli chutney made with chilis & tomato that's Momos chutney or red chilli dipping sauce served with momos is incredibly flavorful and easy to make.
Momos Spicy Chutney is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Momos Spicy Chutney is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook momos spicy chutney using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Momos Spicy Chutney:
- Prepare 7-8 pieces dry red chillies
- Take 2 tomatoes
- Take 1/2 spoon salt
- Make ready 1 Spoon lemon juice
- Get 1 Spoon soya sause
- Take 1/2 spoon chopped ginger
- Get 1/2 spoon chopped garlic
- Make ready 1 glass water
- Prepare 1 Spoon oil
Momos are generally served with spicy and sweet tomato chili chutney (a dipping sauce). The momos are delightful as a snack, but they can also make a light and satisfying meal for any time of the day. Momos chutney, a spicy red sauce made with dry red chillies, garlic and tomatoes, is a must have dipping sauce for Veg Momos. This hot and spicy sauce/chutney is also known as Tomato Chilli. · momos chutney recipe, momo sauce, momos red chutney recipe with detailed photo and video recipe. a spicy and tasty condiment or chutney recipe served with the range of momos or steamed.
Steps to make Momos Spicy Chutney:
- Take a kadhai,add water,dry red chilli,chopped tomatoes and add it give it a nice boil for 5 mins.
- Now drain all the water,remove the skin of tomatoes and churn it. Heat a kadhai add oil, now add ginger and garlic and saute it. Add tomato and chilli paste and salt.
- Now add soya sause and lemon juice and mix it.
Here is the spicy red momo chutney recipe. This chutney is sure to burn your tongue and is a perfect But the most exquisite part of momos is the spicy chutney with which it is served. This recipe was requested by a reader. Chutney deserves a dedicated post for the process as you can prepare and keep if for a few days and use I shared the recipe of Momos in the morning today and mentioned that the Chutney is the real. A hangout for people that are addicted to and or love spicy food.
So that’s going to wrap it up with this exceptional food momos spicy chutney recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
