Pesarettu Coleslaw Sandwich
Pesarettu Coleslaw Sandwich

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, pesarettu coleslaw sandwich. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Pesarettu Coleslaw Sandwich is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Pesarettu Coleslaw Sandwich is something which I’ve loved my entire life. They are fine and they look wonderful.

Veg Coleslaw Sandwich Recipe with stepwise photos. These are quick to prepare sandwiches with veg coleslaw. Makes for a good light breakfast or brunch.

To get started with this recipe, we must first prepare a few components. You can have pesarettu coleslaw sandwich using 13 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Pesarettu Coleslaw Sandwich:
  1. Make ready For sandwich
  2. Take 1 cup whole mung
  3. Make ready 1 tbsp rice
  4. Get 1 green chilli
  5. Prepare 1 inch ginger
  6. Get to taste Salt
  7. Prepare 1/2 tsp eno
  8. Prepare 1 tsp ghee
  9. Get Coleslaw
  10. Take 1 cup chopped cabbage, carrot and onion
  11. Make ready 1 tbsp Mayonise
  12. Make ready 1 tsp black pepper powder
  13. Take to taste Salt

Here is a delicious coleslaw recipe that goes great with fried chicken or my favorite, fried fish. This recipe is best made a the day before you eat or. Calorie and nutritional information for the recipe Coleslaw Sandwich. BBQ Sauce For the coleslaw: Combine the red and green cabbage, carrots and red onions in a large bowl.

Instructions to make Pesarettu Coleslaw Sandwich:
  1. Wash mung and rice and soak for 5-6 hours.
  2. Add ginger and green chilli and grind it nicely.
  3. Add salt to grinded paste.
  4. Chop cabbage, onion, carrot in a chopper. You can add your choice of veggies here or can add any choice of your filling. Add salt, pepper and mayo to chopped vegetables. Mix well.
  5. Add eno to Pesarettu batter. Grease sandwich toaster with ghee. Ghee enhances taste. Add Pesarettu batter to sandwich toaster.
  6. Add coleslaw over it. A cheese slice dropped here becomes hot favourite with kids.
  7. Cover it with Pesarettu batter.
  8. Cover and cook until done on both sides. Time varies as per toaster. But mostly it's done in 3-4 minutes.
  9. Enjoy this healthy and heavenly snack as breakfast or evening snack.

Season with salt and pepper to taste, then set the coleslaw aside. Add another slice of bread on each sandwich and garnish them with a pickle on a wooden skewer that gets skewed into each. Here is a delicious sandwich, packed with scrumptious coleslaw salad. Cheese slices and some extra mayonnaise on the bread make the Coleslaw Sandwich a luscious treat to sink your teeth into. A classic coleslaw used for topping pulled pork sandwiches.

So that’s going to wrap this up with this exceptional food pesarettu coleslaw sandwich recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!