Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, masala maggi vegetable rice. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Maggi brings back a lot of memories. This is one of the quickest, tastiest snack anyone can have. If you have ever lived outside your home, Maggi is always.
Masala Maggi Vegetable Rice is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Masala Maggi Vegetable Rice is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook masala maggi vegetable rice using 19 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Masala Maggi Vegetable Rice:
- Take 1 bowl boiled rice
- Prepare 2 packet boiled Maggi
- Take 1 finely chopped capsicum
- Prepare 1 carrot finely chopped
- Prepare 2 onions chopped
- Prepare 1/4 cup Tomato puree
- Make ready 1 cup peas
- Make ready 1 cup sweet corn
- Get 1/2 cup cauliflower chopped finely
- Get 1/2 cup Spring onion or beans
- Make ready to taste Salt
- Make ready 1 tbsp soya sauce
- Make ready 1 tbsp lemon juice
- Take 1 tsp Chilli flakes
- Take 1 tsp Oregano
- Get 1 tbsp Oil
- Prepare 1 red chilli
- Make ready 4 tsp Butter
- Make ready 1/2 tsp biryani masala
Flavorful homemade maggi masala powder is ready. Store this in an airtight container in the fridge and use as required. This masala can be used for sprinkling on noodles, pasta & and even in curries and mashes. MAGGI Masala-ae-Magic is the first ever fortified taste enhancer that makes your everyday dry vegetables tastier.
Instructions to make Masala Maggi Vegetable Rice:
- In a pan heat oil and butter. Now add onions to fry them. Now add all the chopped vegetables and cook them.
- Add Salt and tomato pury. Mix well. Now add coriander powder, red chilli, biryani masala and garam masala.
- Mix it well and add soya sauce. Cook it for 2 mins. Now add boiled rice and Maggi to it.
- Add Maggi masala and also lemon juice. Sprinkle oregano, chilli flakes and coriander leaves for decoration.
- You can also add biryani masala and spring onion before serving.
It is a unique melange of aromatic roasted spices, fortified with Iron, Vitamin A, and Iodine. This Masala Maggi recipe is a mixture of all the recipes I have tried over the years. My wife calls it the best Maggi ever and I want to sound humble, but trust me, this recipe is Typically, to make Masala Maggi, you boil the water, add Maggi noodle cakes, add the Tastemaker to it and then add veggies. Put the chopped ginger and ¼ cup of the cilantro in a blender with coconut and ½ cup of water. Turn this out into a serving dish and squeeze fresh lime juice over it.
So that’s going to wrap this up for this special food masala maggi vegetable rice recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
