Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, prawns biryani. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Prawn biryani recipe - Aromatic basmati rice dum cooked with prawns, herbs & spice powders. Chicken biryani & mutton biryani are the much popular versions loved by biryani lovers. Today in our village, we cooking shrimp biryani recipe with Hyderabadi style.
Prawns biryani is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Prawns biryani is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook prawns biryani using 18 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Prawns biryani:
- Get Basmati rice 1kg (soaked the water)
- Get 1 kg Prawns
- Prepare Onion 2 slice cutting
- Prepare 2 tbsp Ginger garlic paste
- Make ready Salt as your require
- Make ready 4 glass Water
- Make ready Haldi powder 1 /2 teaspoon
- Prepare 1 tbsp Coriander powder
- Get 2 tbsp Red chilli powder
- Get 1 tbsp Red chìlli flakes
- Prepare 1 tbsp Zeera
- Make ready Gram masala powder 1 tbsp
- Prepare 1/2 teaspoon Jayfal,jawitri, sub elchi mix powder
- Take 1 bunch Podina (mints)
- Make ready Tomatoes 5 slice cuts
- Prepare 7 Green chìlli
- Prepare 1 cup Oil
- Take Food colour few drpo
I try to avoid cooking prawns when he is home. This is a very simple home style prawn biryani recipe that can be done in no time. Prawns Biryani Recipe with step bu step photos. This biryani is mouthwatering, delicious Hence came up with idea of making Prawns Biryani.
Instructions to make Prawns biryani:
- Prawns ko wash kar ke ek pan m dalen aur is m 1/2 teaspoon red chìlli powder, 1/2 salt,haldi powder, 4 tbsp oil dal pakayen aur jab pani dry hojay aur oil upper A Jay to flame off kar dhen.
- Ek aur pan mein oil dal kar onion fry kar ke nikal lein. Phir is oil m ginger garlic paste dal kar bhoon lein aur is m tamam masala dal kar 1/2 pani dal medium flame per pakein
- Aur bhoon lein aur phir tomatoes, podina,green chìlli dal kar bhoona jab tomatoes gal jay to aur oil upper A jay to is m soaked rice aur prawn add kar ke pani dalein 4 glass
- Aur cover kar ke pakein aur pani dry hona lagy to is ke upper fry onion,food colour dal kar dum per rakhen 10 se 15 minutes.
- Phir plater m nikal kar gram gram serve karein with salad.
- Now ready to PRAWN BIRYANI and enjoy.🍤🍤🍤
You could make this one day in advance as biryani. This saffron prawn biryani recipe is a lighter, zestier version of its meatier counterpart. Pop in half of the rice and spread it evenly across the bottom of the pan. Put all the prawn mixture on top of the rice. Prawns biryani is a unique and delicious recipe combining the tasteful flesh of prawns and the KFoods is presenting step by step recipe for prawn biryani which is not only easy to make but also.
So that is going to wrap this up with this special food prawns biryani recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
