Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, spicy nimbu tomato rice. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Spicy Nimbu Tomato Rice is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Spicy Nimbu Tomato Rice is something which I have loved my whole life. They are fine and they look fantastic.
Tomato rice recipe - South Indian style delicious, flavorful & spicy one pot tomato rice. Make it for a quick dinner & enjoy with raita or plain yogurt. This tomato rice can be made in a pressure cooker or a pot.
To begin with this recipe, we must prepare a few components. You can cook spicy nimbu tomato rice using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Spicy Nimbu Tomato Rice:
- Take 1 cup boiled rice
- Get 3 tomato puree
- Prepare 1 Lemon
- Take As required Khada Masala
- Take to taste Salt
- Prepare 1 spoon red chilli powder
- Prepare 1 spoon Dhaniya powder
- Prepare 1/2 spoon garam masala
- Prepare 2 spoon oil
Usually tomato rice is very spicy and people enjoy it that way. However keeping in mind my taste buds, my tomato rice is not that spicy. I guess for those who have been following my blog for a while are well aware of this, I do not eat very spicy food so as always adjust spice levels to taste. This short and fascinating video recipe for spicy tomato rice will hopefully add a very nice, all-purpose side dish to your repertoire.
Steps to make Spicy Nimbu Tomato Rice:
- In a pan heat oil and then add khada masala.
- Now add tomato puree and all dry masala.
- Also add lemon and then cook till the oil comes out.
- Now add boiled rice and mix it well.
- Serve it with curd, sauce or any vegetable.
Believe it or not, Chefs have a much tougher time coming up with This Spanish rice-inspired spicy tomato rice recipe is super easy to make, and is always a crowd-pleaser. Try using this spicy, Mexican-style rice in our Brazil nut burritos for lunch or dinner. With a spike of chilli heat, it's proof that comfort food needn't be bland. A salt and spice cure transforms fresh citrus into tart, briny pickles that perk up many Indian meals. Smita Chandra uses them as a condiment to punch up soft naan flatbreads and steamed white rice.
So that’s going to wrap this up for this exceptional food spicy nimbu tomato rice recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
