Rainbow gulab jamun
Rainbow gulab jamun

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, rainbow gulab jamun. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

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Rainbow gulab jamun is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Rainbow gulab jamun is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook rainbow gulab jamun using 14 ingredients and 15 steps. Here is how you can achieve it.

The ingredients needed to make Rainbow gulab jamun:
  1. Prepare 1.5 litre milk
  2. Take 4 tbsp gulab jamun mix powder
  3. Get 2 tsp corn flour
  4. Get 1/2 tsp elaichi powder
  5. Make ready 300 gram sugar
  6. Get 1 glass water
  7. Make ready 1 tsp Pistachio for decoration
  8. Take 1 small beetroot
  9. Prepare 1/2 cup purple cabbage
  10. Prepare 1 orange
  11. Take 2 pinch Turmeric
  12. Take 5 strawberries
  13. Get 2 tbsp peas
  14. Prepare 2 tbsp vinegar

Gulab Jamun is one of India's most popular sweet. These deep-fried dumplings/donuts made of dried milk [khoya] are dipped in a rose-cardamom flavored sugar syrup and make quite a treat. Gulab Jamun Recipe with step by step photos. Gulab Jamun is a very popular Indian sweet.

Steps to make Rainbow gulab jamun:
  1. Heat up the milk and vinegar and mix till curdles and strain the water
  2. Mix gulab jamun powder and cornflour in the Chhena mix and make a smooth dough
  3. Wash and cut all the vegetables
  4. Blend the vegetables one by one in the mixer grinder and make crush of them
  5. Now divide the Chhena in five different parts
  6. Take the first part add strawberry crush,in second part add beetroot crush, in the third part add orange crush and 2 pinch turmeric
  7. In the fourth part add purple cabbage crush and in the fifth part add peace crush
  8. In this way your five different colourful doughs are ready
  9. Now take a little dough from each dough and form small balls of gulab jamun
  10. Fry these balls on medium heat
  11. Heat of the water in a vessel at sugar and make sugar syrup
  12. Add elaichi powder in the sugar syrup
  13. After frying add these balls directly into the sugar syrup
  14. Keep it in the sugar for one hour so that they should be soft
  15. Decorate it with the cut Pistachio and serve as per your choice

There a few versions of making it either with khoya, milk powder, bread or sweet potatoes. made for occasions and festival celebrations. gulab jamun recipe gulab jamun with instant khoya finally do visit my other popular indian sweet recipes collection with this post of gulab jamun recipe. it. Gulab Jamun is a delicious Indian version of donuts immersed in warm sweet syrup. Gulab jamuns are served for almost every celeberations. Gulab jamuns can be served warm or at room temperature.

So that’s going to wrap it up with this special food rainbow gulab jamun recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!