Hare Chane ka Paratha
Hare Chane ka Paratha

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, hare chane ka paratha. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Hare Chane ka Paratha is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Hare Chane ka Paratha is something that I’ve loved my whole life. They are nice and they look wonderful.

  • Paratha Green Chickpeas Green peas paratha Choliya Paratha Recipe Home-Made Choliya Paratha Green Peas Stuffed Parathas hare chane ke parathe recipe Green Chickpeas Paratha Recipe Green Chickpeas- Choliya Paratha Recipe Paratha Recipe - breakfast recipes. Method to prepare chane ka paratha also known as choliya paratha recipe.hare chane ki recipe or green chana recipe or hare chane ki sabji (paste) to make paratha. First we make paste of choliya and add spices to it.

To begin with this particular recipe, we must first prepare a few components. You can have hare chane ka paratha using 17 ingredients and 18 steps. Here is how you can achieve it.

The ingredients needed to make Hare Chane ka Paratha:
  1. Take For dough
  2. Make ready 1 1/2 cup wheat flour
  3. Get 2 tsp oil
  4. Take 1 pinch salt
  5. Get as needed Water for kneading the dough
  6. Take 1 1/2 cup fresh green chickpeas
  7. Take For filling
  8. Make ready 1 1/2 tsp gram flour
  9. Take 2-3 green chilli
  10. Get 1 tsp amchur powder
  11. Make ready 1 tsp coriander powder
  12. Prepare 1/2 tsp garam masala
  13. Get 1/2 tsp cumin seeds
  14. Make ready 1 pinch asafoetida
  15. Make ready to taste Salt
  16. Get as needed Oil/Ghee for cooking
  17. Prepare as needed Butter for serving

It can be eaten with rice/roti/paratha or even dinner rolls. Winter is at its peak and within a few weeks, it will almost disappear in India. So while I'm on a family trip in Delhi, I couldn't afford to miss my mom's 'Hara. Kale Chane ka Parantha is a scrumptious delight that is quite popular among Indian households.

Steps to make Hare Chane ka Paratha:
  1. In a bowl take wheat flour add in salt, oil and knead a soft dough with the help of water.
  2. Apply oil on the dough and cover it with a cloth and keep it aside for half an hour.
  3. For the filling: Wash the hara chana nicely.
  4. In a pan take water and boil the hara chana for 10 mins.
  5. Once done strain out the water nicely.
  6. In a grinder add the hara chana and green chillies grind them to a coarse paste.
  7. Do not add water while grinding the hara chana.
  8. Take out the grinded hara chana paste in a bowl.
  9. Next dry roast besan in another pan until it turns slightly aromat and keep it ready.
  10. Heat 1 tsp oil in pan add cumin seeds and asafoetida then add grinded hara chana and cook for 3-4 mins.
  11. Add coriander powder, amchur powder, garam masala and salt cook for another 2-3 mins.
  12. Now add roasted besan mix it well and cook until the mixture is slightly dry.
  13. Once done let the mixture cool down complately.
  14. For the paranthas- Take a big size portion of the dough and roll it into 3-4" diameter.
  15. Add 2-3 tbsp of the filling and start making the pleats so that you can seal the dough around the edges.
  16. Gently roll out the dough into 6" diameter.
  17. Carefully place it on a hot tawa and cook nicely from both the sides using ghee or oil.
  18. Serve hot with homemade yogurt, mango pickle and butter.

Made using black chickpeas, wheat flour, garlic, ginger This paratha recipe is not just filling for the stomach but also satiates your inner foodie. Prepare this easy recipe for your family this weekend and indulge. Hare Chane ka Kebab, a protein rich and healthy kebab recipe to serve with your evening cup of chai. These kebab make a perfect appetizer or evening Serve Hare Chane Ka Kebab with Dhaniya Pudina Chutney or Lahsun Ki Chutney for your tea time break. If you like this recipe you can also try other tea.

So that is going to wrap this up for this special food hare chane ka paratha recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!