Besan pakoda
Besan pakoda

Hello everybody, it is John, welcome to our recipe page. Today, we’re going to prepare a special dish, besan pakoda. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Besan pakoda is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Besan pakoda is something which I’ve loved my whole life.

Besan Pakora is an easy snack recipe which is prepared with gram flour, onions and spices. It is an all-time favourite snack for everyone in India from kids to adults. Besan pakoda is the #Indian Snacks.

To get started with this particular recipe, we must prepare a few components. You can have besan pakoda using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Besan pakoda:
  1. Get 4 bread slices
  2. Take 1/2 cup besan/gram flour
  3. Get as needed oil for frying
  4. Get to taste salt and red chilli powder
  5. Take 1/2 tsp Turmeric powder
  6. Take As needed water

My mom's special extra tasty recipe for Besan Vegetable Pakoda. Besan Ke Pakode is the delicious snack dish made with Bengal gram flour (besan), onion and other After few minutes when the half fried big pakoda is cool enough, then make small-small pakode from. Ribbon pakoda is one of the most famous Savouries in Tamil nadu. People call it by different names as Ola pakoda/Oatu pakoda/Ribbon tape/ribbon flowers etc.

Instructions to make Besan pakoda:
  1. Cut bread slices into triangle shape.
  2. Heat oil for frying.
  3. In a bowl add gram flour,salt and red chilli powder, Turmeric Powder.mix well.add needed water to make batter.
  4. Dip bread slices into the batter and deep fry them into hot oil.
  5. Serve hot with tea.

Cabbage pakoda recipe with step by step pictures, full video. Pakoras or pakoda with cabbage as main ingredient. Besan/ gram flour, rice flour with other spices added for flavour makes best evening snack. Kadhi, a blend of yogurt and besan (gram flour) with besan pakoras, this is served with rice. This dish is popular throughout India.

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