Green chana halwa
Green chana halwa

Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, green chana halwa. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Make halva from fresh green chana (gram seeds). Hare Chane Ka Halwa Recipe in Hindi New video of hare chane ka halwa uploaded on channel.

Green chana halwa is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Green chana halwa is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook green chana halwa using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Green chana halwa:
  1. Take 1 cup green chana (chickpeas)
  2. Get 3/4 glass milk
  3. Get 3 tbsp milkmaid
  4. Take 3/4 cup sugar
  5. Make ready 1 tsp cardamom powder
  6. Make ready 3-4 tbsp ghee
  7. Get 1 pinch green food colour (optional)
  8. Make ready 2 tbsp dry fruits (almonds & pistachios)
  9. Get 8-9 raisins for garnishing

Halwa Puri Channay Recipe in Urdu. Halwa Poori is one of the traditional Indian cuisines that our ancestors brought from across the border, after the partition. Chana dal halwa recipe - roasted well in lots of ghee until aromatic, cooked in milk and added with sugar to make this simple sweet, chana dal halwa. Chana can be used to make various different namkeens and sweets.

Steps to make Green chana halwa:
  1. Wash and soak the green chana for 5-6 hrs. Then in a mixie blend it. It should be fine paste with little portion coarsely blended. Remove it in a vessel.
  2. Now heat ghee, add the grounded green chana and roast it till colour changes and it gets aromat. Roast it on slow to medium. Will take approx an hr to get best results. Will actually taste like almond halwa.
  3. Now add milkmaid, milk and stir well.
  4. Now when the milk also gets mixed and evaporates, add sugar. Let it melt nicely. Add the cardamom powder and dry fruits. Mix well.
  5. When done take a bowl of any shape and remove it in a serving plate. Garnish it with raisins and few chopped dry fruits. Tasts yum. We always have halwa with papad. Do try it, you will really like it. ❤

Chana Dal Halwa is one of the traditional Indian recipes. Chana Dal Halwa Recipe, How To Make Chana Dal Halwa Recipe. Chana dal has a richer flavour than other pulses, which lends itself well to the preparation of a mouth-watering halwa. Chana dal halwa recipe smooth melt in the mouth halwa you make with minimum ingredients. I have Wanted to try this chana dal halwa since quite sometime and am glad that I could try it during Diwali.

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