Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, twisted beef burritos. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Twisted Beef Burritos is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Twisted Beef Burritos is something that I’ve loved my entire life. They’re fine and they look fantastic.
Skip Taco Bell and make this delicious, EASY, beef burritos at home instead of your favorite taqueria. The prep can be done ahead of time and the results are delicious and a total. Ground Beef, peppers and onions are quickly sautéed and wrapped up with scrambled eggs.
To get started with this recipe, we must prepare a few components. You can have twisted beef burritos using 16 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Twisted Beef Burritos:
- Prepare 1 1/2 lb ground beef
- Make ready 2 burrito size tortillas
- Take 4 tbsp guacamole
- Get 1 cup salsa
- Take 2 tbsp cumin
- Prepare 1 tbsp paprika
- Take 1 tbsp cayenne pepper
- Get 1 tbsp onion powder
- Prepare 2 tsp garlic powder
- Prepare 1 cup beef stock
- Make ready 1 roasted bell pepper; red, yellow, or orange; cut into strips
- Take 1 cup shredded cheddar and jack cheeses
- Prepare 1/2 cup white rice
- Take 1 cup water
- Take 1/2 cup mole sauce
- Make ready 1 salt and pepper
With these hearty burritos, smothered in enchilada sauce, you never have to choose a favorite! They come together in one skillet for a quick dinner that's packed with. This beef burrito is a hearty, healthy alternative to takeaways. It's mostly an assembly job of all To assemble the burrito, place the warmed tortillas on serving plates and divide the steak between them.
Steps to make Twisted Beef Burritos:
- Heat large saute pan. Add beef. No oil. Add dried spices. Saute for approximately 10 minutes or until beef is fully browned. Drain.
- To roast bell peppers, toss with minimal oil and roast at 400° until skin is peeling, turning once or twice during cooking.
- Return beef to pan. Add stock. Cook until stock has evaporated. Add salsa. Cook until salsa is almost evaporated.
- Cook white rice according to package directions. Toss with mole sauce.
- Layer the burrito shell in this order. Guacamole, beef, rice, bell peppers, and cheese. Roll and serve!
- Variations; Add pinto or black bean puree or whole, salsa verde, more mole sauce, pico de gallo, roasted tomatoes, spanish rice, mexican rice pilaf, bacon.
- Works with steak, chicken, and pork.
Beef & Bean Burritos. featured in Budget-Friendly Freezer-Prep Burritos. Serve the burritos with a tossed green salad with mandarin orange segments and a vinaigrette dressing. Quick, easy, comforting, inexpensive Beef, Bean and cheese Burritos stuffed with the BEST FILLING you will be eating with a spoon is the answer to your weekday dinner woes! Ground Beef Taco Burritos are a family favorite and a easy weeknight meal to throw together that is full of flavor and texture! This easy-to-prepare, spicy beef burrito recipe is a fun Mexican dinner that's perfect for all the family.
So that is going to wrap it up with this exceptional food twisted beef burritos recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
