Potato green chhole (chickpeas)
Potato green chhole (chickpeas)

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, potato green chhole (chickpeas). One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Cook on medium to low flame until potatoes tender. Two varieties of chickpea: the larger light tan Kabuli and variously coloured Desi chickpea. Dear Friends, In this video our chef Janaki is making YUMMY Green Chickpea snack, which is good for after work outs or as evening snack. for kids after.

Potato green chhole (chickpeas) is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Potato green chhole (chickpeas) is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook potato green chhole (chickpeas) using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Potato green chhole (chickpeas):
  1. Get 2 potatao
  2. Prepare 1/2 kg green chhole (chickpeas)
  3. Prepare 2 onion
  4. Take 2 🍅 tomato
  5. Prepare 2 green chilli
  6. Take 1/2 tsp Turmeric
  7. Take 1/2 tsp salt
  8. Get 1/2 tsp red chilli
  9. Make ready 2 tsp dry coriander
  10. Get 1/2 bowl coriander
  11. Make ready as needed oil

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Instructions to make Potato green chhole (chickpeas):
  1. Take a pressure cooker and add hot oil and add paste of onion and tomato
  2. Add all spices in it and mix well
  3. Add chopped potatoes and green chhole and mix well
  4. Add 2 glass hot water and mix well
  5. Now covered them and wait for 30 min.after that veg is ready…

This easy slow cooker sweet potato chili is made with tomato, chickpeas, corn, onion and lots of spices for a yummy no fuss mid-week Combine cooked onion, diced tomatoes, vegetable stock, corn, chickpeas, tomato paste, and sweet potato in a slow cooker. Today, I made cabbage curry with green chick peas. You can add any pulse of your choice. Chickpea potato dry sabji or curry. Bored with regular chana masala or spicy chhole or chickpea Curries?

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